New Zealand

The Hermit Ram

Whole Bunch Pinot Noir 2018

Rhubarb sauer vegetables. Sour red currants. Really sour. Needs to mellow out. Fine tannins. Pretty good but I am not 100% in on this wine. Not drink now for sure. Tart. — an hour ago

Josh and Neil liked this


Offshoot Chardonnay 2017

What an amazing recommendation from my local wine shop!!

Light gold color. Huge nose of butter and cream. Big wine, with camomile, butter, and just the right amount of acid. Smothers the palate immensely. No way this should be only £20!!!

I’ll be buying more!
— 2 days ago

Brooke Weaver Jakubowski
with Brooke
David, Tom and 4 others liked this
David L

David L Influencer Badge Premium Badge

Unfortunately you can’t buy it in the states

Brancott Estate

Terroir Series Fumé Blanc Sauvignon Blanc 2019

New world (Marlborough) meets old world (Loire). Creamy, gentle gooseberry and white fruit. Delicious. The Brancott estate restaurant is awesome! — 4 hours ago

Dave, Sharon and 4 others liked this

Fortune Favours

The Wellingtonian

Helps on these long hot evenings — 7 days ago

Ted, P and 9 others liked this

P A Premium Badge

@Keith Crump Cheers 🍻


Rapaura Series Sauvignon Blanc 2019

Quintessential Sauvignon blanc from Marlborough. Well balanced with acidity and minerality this stealy wine has delicious ripe gooseberry and fresh white peach notes. Wow. — 2 days ago

Chris, P and 6 others liked this

Vicarage Lane

Sauvignon Blanc 2019

Clean, crisp, slightly acidic Sauv. Blanc. if you ever want to be in the middle of Marlborough and stay in the wine country this is a place. In the middle of vines! Awesome. — a day ago

P, Sharon and 4 others liked this

Waipapa Bay

Marlborough Chardonnay 2019

The nose on this New Zealand Chardonnay is so fresh and green that I thought I had inadvertently opened the Sauvignon Blanc. Grassy, herbal aromas pop right out, with bright citrus, apple and stone fruit following. The palate features lemon, grapefruit and apricot (!) with a racy acidity that adds to the freshness. The wine has some heft to it - thanks to malolactic fermentation - so it plays well in the winter. I’m sure it will be just as welcome in the spring and summer.
— 16 days ago

David, P and 1 other liked this

Waipapa Bay

Marlborough Sauvignon Blanc 2019

This wine’s nose bears the New Zealand standard for Sauvignon Blanc - grassy, herbal, grapefruity and a lanolin note thrown in to the mix. The grapefruit comes on strong on the palate and brings the herbal stuff in through the back door. Acidity is great and the finish is long and full of citrus.
— 6 days ago

P, David and 5 others liked this


Marlborough Pinot Noir 2017

Fresh red cherry, with delicate notes. Not a Burgundian or Oregon or even Prince Edward county (lacks for minerals notes) but still one of the best NZ Pinot I have ever tried. — 21 hours ago

P, Sharon and 4 others liked this

P A Premium Badge

@Muralee Murugesu Great post Cheers 🍷
Sharon B

Sharon B

Nice setting

Kim Crawford

Crawford Farm Chardonnay 2017

Pleasant, definitely taste the butterscotch, would be good with spicy foods. — 4 days ago