Norman

9.0

Preferred green over yellow. Both had strong aromatics and flavors but were sticky sweet. Enjoyable. — 8 months ago

Paul T, Missing My Beautiful Wife 24/7

9.4

Real Tequila, chilled is a must
Distillery notes as follows.

It can hardly get more pure than this--basically, this is Fortaleza Blanco direct from the still. Distillery tasting notes: "Aromas of fruit, baked fully-ripened agave, green olive, and earth are invitingly present. Slightly brighter and a touch more rustic than the regular blanco, the accents of butter, olive, earth, black pepper, and vegetal qualities in the flavor are enhanced because it comes straight from our small copper pot still, without adding water prior to bottling." — 5 years ago

David Kline

9.5

Unreal herbaceous depth here where rosemary and allspice hide their monstrous love child. Black, white and green peppercorns blast from a hollowed core sample of graphite, and igneous matter just above the roof of hell. But fear not mystic traveller, this is simply the expanse that shields the event horizon through which our universe has fallen. Yes, we are scorched and terrified, our very bone marrow boiling, our teeth dressed in ash cloth and dusty black earth, here is the golden hand of life pulling us back slowly, with tangerine lavas, smoldering lemon oils, to cardamom, hazelnut oil, the oxidative brawn of sherry, toffee, mocha and finally the cool kiss of mint, as we leave the burning sands and cross into the unexpected joy of the dangerous jungle. Better here in the tangle of living cruelty, where there is shade and dark water. — 7 years ago

Bryce Wiatrak

9.0

Named after the Nelson family's pre-Prohibition matriarch who helped keep the business afloat upon her husband's death, Louisa's Liqueur is Nelson's Green Brier's latest release. A satisfyingly sweet digestif without being saccharine, this easy sipper tastes like a slice of pecan pie aside a cup of café au lait. — 8 years ago

Em Hare

9.3

Can really taste the green tea wow! — 9 years ago

Frank Kuo

9.4

Deep amber color shows her double oak nature. Nose of fragrant ester, green apple, oak, and hint of toffee. Very powerful nose. Taste is a dance of hot spice with creamy caramel, around this is some milky vanilla, apple, and chocolate note. Aftertaste is a pleasure with milk chocolate-like sweetness, a bit minty, dried figs, and powerful hot spice at the throats. This is a bold but well polished whiskey. — 9 years ago

Peter Slagowitz

9.0

A little green fairy with lunch. #absinthe — 10 years ago

Norman

9.1

Preferred green over yellow. Both had strong aromatics and flavors but were sticky sweet. Enjoyable. — 8 months ago

Henry Fuseler

9.0

9/2021. Makes a very refreshing cocktail when mixed with Prosecco and topped off with green olives.

Thanks Black Rooster. — 5 years ago

Paul T, Missing My Beautiful Wife 24/7

9.6

night cap bliss, first time trying but not the last time.
Distillery notes,
The fabulous flavor of Midleton Distillery's Green Spot Irish whiskey meets the zinfandel casks of California's famous Château Montelena in this limited edition expression. The red wine influence adds a richness and a chewiness of texture to the smooth and unctuous character of the pot-distilled whiskey. Fans of heavier Irish whiskies will be thrilled by the added weight and suppleness. — 6 years ago

Shengli Hu

9.0

Green banana, lime, pineapple, and caramel candy. Very smooth and tastes like rhum agricole not the molasses based rum it is. — 8 years ago

Michael Funk

9.1

Served with a green tea-ingwer teabag — 9 years ago

Frank Kuo

9.6

Color is light, clear, sort of like green tea. Nose of spice, quite powerful in nasal cavity, peaty flavor, fermented grains, and subtle apple&mango note. Taste is a dance of three main flavors, sweetness, peat, and spice. Very harmonic. You can feel she is young but the depth is nice compared with aged ones. Some fermented grains, and flowering note on the second wave. Aftertaste of peat, slight bittersweet peel, and flowering note, Oh, you can feel her strength too. This is a well made whiskey on par with top distillery from the west. — 9 years ago

John Osier

9.1

Very smooth. Great bourbon. — 10 years ago

Karen Tripson

9.4

Makes the red spot taste like green spot — 2 years ago

Severn G

9.3

NV | Bourbon
(Isaac Wolfe) I.W. Harper (Bernheim); 12 Year
Tullahoma, TN, United States

A multiple tasting of global brown spirits, but dinner of enchiladas with locally sourced ingredients was perfectly paired to the ultimate of Green Chile vodka from none other than St. George's (Alameda, CA).

Happy 2022>2023 Delectable Family.
I was lucky enough to land one of the current COVID variants during my Holiday break, yet 'luck' is one word for the situation. Fortunately symptoms were mild but my palate is twisted, so hopefully 2023 brings a reset. — 3 years ago

Sarah Milsow-Guenther

9.7

Preferred this slightly over the Green Spot. Much more smooth, lovely nose, hints of honey. Delicious. — 7 years ago

Bryce Wiatrak

9.2

This half-bottle release is essentially a preview of the Nelson’s Green Brier’s signature Tennessee Whiskey to come. This first product was aged in smaller than normal vessels – 30 gallon barrels versus the full-sized 53 – to more rapidly advance its development. The result is a whiskey that already achieves impressive concentration – an explosive combination of flavors ranging from dried apricot and caramel to skillet cornbread and smoke. — 8 years ago

Chris Wie

9.5

Strong and smooth! Great value. It is like drinking a green apple cinnamon apple pie with a little spice. — 9 years ago

John Wight

Sommelier/Wine Director Luce Restaurant

9.2

Lovely, balanced hints of cognac sweetness. Long lengthy finish. Dried stone fruits. Clean and delicious — 10 years ago