Raul Puga

9.5

So good. Pairs amazingly with seared red snapper. Cheers. — 21 days ago

Eric Urbani

9.2

Gorgeous domestic semillon from Napa. Try Myriad’s reds they are also excellent — 5 months ago

Ray Vanderhoff

9.2

Pale yellow color. Aromas of pineapple, guava, grapefruit, white flowers and fresh herbs. A myriad of tropical fruit flavors with additional notes of peach, lemon curd and pepper spice. Nice saline/mineral touch on the long and crunchy finish. Mouth watering acidity, bright and fresh. A bit of heft due to some lees aging. Thanks for the taste, Chris B! Revisited in August 2025. Even better this time. Taking rating up! — a year ago

Ki Punwar

Owner, California Wine Republic

9.3

Game day audible — 2 months ago

Ed Chin

9.2

Big, bold and just darn tasty. It drinking well now but a few more years would be a benefit — 3 months ago

Norman

9.0

Nice. Bit sharp at first so give it some air. Opened up nice. First time trying this but finding myself a Myriad red fan if one can get it at a reasonable price — 7 months ago

Mark Farrell

9.9

Head to head. Mike Smith and Thomas Rivers Brown. Both are fantastic wines, but for me the Maybach is more my style. It is darker and fuller bodied than the Myriad. Color is a dark ruby/purple. Nose of cassis, blackberries, violet, lavender, and a hint of vanilla. Full-bodied with flavors pumping through the long finish. It has all of the power of a full-bodied cab., with a lingering ride akin to a pinot. Amazing wine. One of the best if not the best I have ever had. I will be making this a regular splurge in my cellar. — 3 years ago

Duane Mason

9.8

Absolutely great California Cab. Wonderful wine with fruit and tannin in perfect balance . Great job Mike Smith — 3 months ago

Khary Bizzell

9.5

Damn good — 6 months ago

Ray Vanderhoff

9.2

Medium ruby (see through) color with periwinkle highlights. Dense aromas of a myriad of spices and red and black berry fruit. Ripe blackberry and black cherry fruit on the palate with additional notes of cinnamon and clove. Long and lasting oaky finish. Full bodied and smooth texture. Silky tannins. Nicely balanced, rich and well crafted. Perfectly aged. Thanks for sharing this one with me, Chris B! — a year ago