This is the third Sauternes I’ve ever had. The first two were crazy good d’Yquems. This was gifted open so I thought we could try tonight with dinner. Didn’t have high expectations but really pleasantly surprised!
Pairing really great with the salad I whipped up. Pretty proud of it actually; quinoa, tomato, cucumber, steamed broccoli, mixed greens, chicken, and poppyseed dressing. — 7 months ago
Minerality, mushrooms, a little fruit. Really dry, almost sherry like. — 21 days ago
Smoking. Lanolin acid. This is amazing. — 5 months ago
Grapefruit, elderflower, pear, melon, vanilla, hay, drizzles of honey and spice. Soft, rounded, oily and complex, while a tangy twang provides freshness and lift.
Marvelous wine.
Such a pity that this Persé-property took all white vines out a few years ago… 😫
60SB 30Sem and some dollops of Sauvignon Gris and Muscadelle; ca. 4000 btls produced. — 7 months ago
Rich, full body, heavy mouth feel.
Delicious. — 2 months ago
Total wine. Good — 3 months ago
Stefan Dolhain
2022 vintage. The website didn't update for the 2022 vintage yet, but according to Jeff Leve (the Wine Cellar Insider often has more recent info than the official websites), it is a blend of 75% Sauvignon Blanc and 25% Sémillon. In any case, it is a beauty. Pineapple and white peach go hand in hand with floral and mineral aromas. It has a very round mouthfeel, but very fresh at the same time. Probably the finest value in Pessac-Léognan white Cru Classés these days. — 8 days ago