Tart grassy a bit of fruit. Great summer beverage! — a month ago
Deep gold. Opulent, Sauternes-like nose of baked quince and vanilla. Bright acidity leads the medium full palate layered with citrus rind, vanilla, baked quince, and magnolia blossom adding a hint of balsam in the lengthy finish. "Elegant and refined" is an understatement! A wonderful Bordeaux Blanc for your main course of trout almandine, roasted fowl, or Tandoori salmon (to name a few). Drink now through 2027. — a month ago
Fresh, crisp, slight bubbles on the tongue. — a month ago
Gorgeous bottle, nice yellow fruit and subtle orange rind, mellowed out and integrated. Abrupt finish, which is good for a white. This would be considered “smooth” by the uninitiated, and “elegant” by those who think they know more than they do. I love this. — a month ago
Dinner with Beverly, Judy, and Carol. Gifted by Phil. — a month ago
Elizabeth Vecseri
Incredible white Bordeaux, amazingly creamy like a Chardonnay with a smooth oakiness but retains its earthiness and brightness. Easily a favorite. — 22 days ago