Nice Riesling from SB on a cool hot day. — 5 years ago
Wowzer. Loven it. Jerk chicken to heat up this cool wine — 6 years ago
This is a perfect lightly sweet wine with out being dry. It pairs well with salted dark chocolate. — 4 years ago
Tobacco, fermented fruit, medium dry. — 6 years ago
Wine club wine. Delicious enjoyed in 10/2020 on staycation — 4 years ago
Sweet, but not overbearing. Fizzy and tasty. — 5 years ago
Very smooth with full body — 6 years ago
2017 Posada Paella dinner at Wente — 6 years ago
Meg Herring
First thing: much earthier than I anticipated. Don’t get me wrong, there’s plenty of ripe fruit: lemon 🍋, pineapple 🍍, and apricot 🍑. But before the fruit, there’s smoky minerality 💨 and dried thyme 🌱 followed by hazelnut. 🌰
(Sample) — 4 years ago