63% Merlot, 37% Cabernet Sauvignon. Dark fruit, cassis, charcoal, cedar, iodine, brett, tobacco, and chocolate, with a damp truffle edge. Still noticeably backward after an hour, but starting to ease up a little.
63% Merlot, 37% Cabernet Sauvignon. Dark fruit, cassis, charcoal, cedar, iodine, brett, tobacco, and chocolate, with a damp truffle edge. Still noticeably backward after an hour, but starting to ease up a little.
Dec 9th, 2017
Breezy meaty hibiscus smell, with some rose as well, a flat purple color that is pretty thick but not inky, taste is woody and the fruit has sugar but is kind of falling into the woodiness of it, tannins are quite heavy and sits atop the acids that are quite present as well, the fruit is blackberry, blueberry and slight boysenberry. Taste sits but then fades at a medium rate
Breezy meaty hibiscus smell, with some rose as well, a flat purple color that is pretty thick but not inky, taste is woody and the fruit has sugar but is kind of falling into the woodiness of it, tannins are quite heavy and sits atop the acids that are quite present as well, the fruit is blackberry, blueberry and slight boysenberry. Taste sits but then fades at a medium rate
Apr 27th, 2019
Haut-Médoc, Médoc, Bordeaux, France
