David Kline

9.7

Pecan bread nose, soy nut, and ginger. Kabuki freckled ghost lacing. Lemon effervescing through dark pretzel, crispy rice, and yuzu. Nano-starfruit.

#sharedtradition #KoshihikariEchigo #japaneseBeer #EchigoBeerCompany #RedAle — 13 days ago

Phil Kessling

9.0

Electricity in a bottle. Screaming acidity, wet rock, green apple, lemon zest. — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Incredible BB! — 6 years ago

LaTonya Applewhite

10

This is really good! — 8 years ago

Michael Piaker

9.1

29 August 2017. Rouge Tomate, New York, NY. — 9 years ago

Brett Pinkin

9.5

Always a winner :) — 10 years ago

Mike Frye

9.1

Perfect river beer — 10 years ago

Caroline Blanco

9.7

Wonderful light white — a month ago

Jeremy Shanker

Sommelier at RN74

9.6

One of the best bottles of De Moor I have had in years — 7 months ago

John Osgood

9.4

Just great — 5 years ago

Robert Mackie

10

Delicious! — 8 years ago

with Jono and Kate

Michael Piaker

9.2

31 August 2017. Rouge Tomate, New York, NY. — 9 years ago

Hector Escaton

9.5

You don't want to know. (Update: stunning bleu cheese in this bottle, which I've had in my fridge for a year or so. What an amazing beer.) — 9 years ago

Alvaro Bustillos

9.3

Lalo marco pelicans — 3 months ago

Sipping Fine Wine

9.0

Pale lemon/gold color with aromas of citrus, stone fruits, floral and slight oxidative notes. On the palate flavors of ripe apple, apricot and lemon citrus with notes of white flowers and spice. Medium+ finish, vivid acidity ending with fruit and oxidative mineral character. — 9 months ago

LM Segal

9.2

Rich, quite hoppy but zesty enough to pull it off with class. Nice. — 8 years ago

Magnus Sjöstrand

9.2

Light flavoured regular beer — 8 years ago

Nick Jones

9.3

Crisp / refreshing — 9 years ago

Charles Hetzel

9.2

Excellent beer - barrel aged — 10 years ago