Trattoria Monti in Rome — 3 years ago
Slow wine tasting — 3 years ago
Light bubbles, but not too much. Semi-sweet at first taste, but smooths out once aired to pair with cheese and chocolate. — 2 years ago
My first Ripasso!!! Wow!!! Ruby colored with wood and cherry aromas. This is a big bold wine that is very smooth. It’s boldness reminds me of a Cabernet Sauvignon. Cherry, wood, and plenty of spice notes with a fairly long finish. Went well with our Leg of Lamb! — 3 years ago
Albana and Emila forever — 5 years ago
A rush of ripe red berry fruits waft from the glass, as licorice, sweet spice, and rosy florals join the mix. Silky textures envelope the senses, finishing with saline minerals and youthful tannin. Wow this Emilia-Romagna Sangiovese is an unreal value. $17.00 (Eric Guido, Vinous, May 2020) — 5 years ago
Langhe State of the Nation. Crushed dark cherry, chocolate, mint, lemon verbena, and saddle leather. Sour and tart with murky old eyes. — 2 years ago
Galen Hasler
Perfect acidity, roasted Meyer lemon and apricot fruit. Orange color. Hint of sherry — 21 days ago