Great from first sip — 3 months ago
[Tasted on May 25, 2025 at The Optimist in Nashville with Jay]
73% Cabernet Sauvignon; 16% Malbec; and 11% Merlot. Red plum, black raspberry and cherry fruit, with mocha, chocolate and baking spices. Creamy and well balanced. Philippe Melka is the consulting winemaker — 13 days ago
From magnum. Slightly deeper ruby , thin ruby rim . Quite a lot more dense and darker fruits , cassis , violet , red plum , blackberry, warm earth . On the palate this is denser and more tannic , more body , dark cassis , summer fruits , violets , hedgerow fruits . Hugely elegant and long , balanced and refined . Mineral and earthy but bright and vivacious . Again shows pretty similar to last year , more dense, intense and bigger boned than La Mission , but still supremely refined and balanced . Come back in 10 -15 years , and will surely show well for another 15-20 — 4 hours ago
2022 vintage. Sampled via Coravin. A bit more fruit than the 2021 vintage sampled just prior. Still...über-pleasant and giving now. Cellar it. PNP it tonight. Somewhere in between...doesn't really matter as you'll be more than satisfied regardless of your decision. 03.19.25. — 3 months ago
@Delectable Wine said it best. — a month ago
A good crunchy white — 2 months ago
"Odedi"
Getting ready to leave France, so let's go out with a bang! It is time for some Merlot on this #MerlotThursday.
Dark ruby in color with a reddish rim.
Fruity nose of black currants, black plums, black cherries, tobacco, cedar, light vegetables, licorice, chocolates, coffee and light peppercorn.
Medium plus in body with medium acidity and long legs.
Dry on the palate with black currants, cherries, plums, light oak, spices, chocolates, licorice, light vegetables, black pepper, tobacco leaf, earth and black tea.
Long finish with fine grained tannins and tangy raspberries.
This 8 year old Merlot based blend is still very young. In most vintages, it is a Cabernet Sauvignon based blend, but in the 2017 vintage it was a little different.
Spicy and entertaining. Well balanced and complex, but a little tight and restraint right now. Much earthier than I expected it to be.
Needs 5 years in the bottle to mature properly, and will continue to age nicely in the next 20 years.
A good food wine right now, that will pair nicely with a big piece of steak.
A blend of 56% Merlot, 40% Cabernet Sauvignon and 4% Cabernet Franc. Aged in (70% New) French oak barrels for 18 months.
14% alcohol by volume.
92 points.
$450. — 2 days ago