Sipping Fine Wine

9.3

Fruit sourced from three young, cool vineyards, Arborina and Gattera in La Morra and Castelletto in Monforte d'Alba, Ruby red with a bouquet of dark fruit, spices, leather and licorice. On the palate flavors of sour black cherry and plum with notes of pepper, smoky tobacco, vanilla and oak. Long finish, nice balance with fine drying tannins, savory edges, ending with earthy mineral notes. Good now! — 17 days ago

Mon M

9.1

A perfect pairing for food with balanced acidity and flavors of cranberry, currant, and vanilla. — a month ago

with Jon

"Odedi"

9.0

Reddish in color with a purplish hue.

Elegant nose and full bodied with medium acidity.

Dry on the palate with nice complexity and mouthfeel.

Showing raspberries, cherries, black plums, black currants, coffee, light oak and spices.

Medium finish with round tannins and tangy raspberries.

This is an elegant and very pleasant Nebbiolo from Piedmont.

Good right out of the bottle and better with airtime.

Still young and will continue to age nicely in the next 5 years.

Easy drinking and good by itself as a sipping wine.

100% Nebbiolo grapes were aged in used American and French oak barrels for 12 months.

14.5% alcohol by volume.

90 points.

$30. — 2 months ago

Colomojo

9.1

2021 in 2024. Good plumb with a bit of currant. Mild spice. Paired with a red sauce and mild sausage. — 5 days ago

with Sharon

Andy Stabile

8.9

Solid. A bit unremarkable. — a month ago

Mon M

9.4

A very good Zinfandel. Paired nicely with Italian beef sandwiches. — a month ago

with Jon

Nina Zie

9.5

Always pick some up when I'm in the States. — 3 months ago

Mon M

9.0

Very good paired with tomato based pasta. — 5 days ago

with Jon

Brian Franke

8.9

Drank at the right time — 6 days ago

with Sara

Martijn

9.4

70% Sangiovese, 20% Cab S and F, 10% Merlot for me this is an amazing wine. Picked it up at the Mercado in San Remo without any knowledge. Paired it with a perfectly grilled cotoletto Bavarese. The wine is coffee, milk chocolate, dark ripe fruit in the nose. The palate very balanced in fruit, acid and a bit of wood. Perfect now from a 375 bottle. — 2 months ago