Kay Mills

9.0

2020 at Gulf Bistro good 1-12-24 — 3 months ago

Martin Bergo

9.1

I am a sucker for N. Italy whites. — a year ago

Sam Gardner

9.1

Pierre's favourite! Delicious, can taste the quality throughout, one of my fav reds so far. Pepper and rich. Naked Wines. — 4 years ago

Anna Savino

9.0

Rich nose and flavors despite no oak! Aged arneis which is complex with a lot of brightness still! — 5 years ago

Jay Kline

9.1

Popped and poured. While unusual, somewhat on-brand for Matteo Correggia, the 2010 “Le Marne Grigie” is a micro-production Bordeaux-blend (with a splash of Syrah) from Roero. The wine pours a deep ruby color with a near opaque core; medium+ viscosity with moderate staining of the tears. No obvious signs of sediment. On the nose, the wine is vinous but still showing abundant ripe fruit: currants, plums, tobacco, bell pepper, some purple flowers, organic earth and baking spices. On the palate, the wine is dry with medium+ tannin and medium+(?) acid. Confirming the notes from the nose. Surprisingly youthful! Though this is certainly a bit left field, it retains it’s old world sensibilities. A fun wine to try if you can ever find it. Drink now and through 2030. — 6 months ago

K

9.1

We loved this. Really goes great with food $19 Eataly — 3 years ago

Simon Humphrey

9.3

Surprisingly pungent! — 4 years ago

with Jessica

Carlo Maria Rossotto

9.0

Saracco makes a glorious Pinot Noir. Had it with Cristiano, Matteo and Pier in Alba — 9 months ago

Max Kelly

9.4

Very good with lots of room to improve — 3 years ago

Mark Presswood

9.1

Wonderful with a Linguini and white clam sauce pasta. Eating at Napolis in Grapevine. Great acidity for a hot day — 4 years ago