Joe DAscoli

9.4

After a little bit of airtime - this wine was really shining

Paired with caviar, avocado mousse and potatoes. It balanced well. — 15 days ago

RustyR

9.4

JG. M. Open good — 2 months ago

Bob Yoon

9.0

Blackberries and…TOBACCO!!!!!!!!!!!!!!!!!!! — 2 months ago

Kristin the Wine Girl

9.8

Truly remarkable! Bright liquid caramel apple with vibrant acidity and lightness in weight to balance the robustness of twinkling flavors that light up the palate. — 4 months ago

Doug Powers

9.5

This smells and tastes like a 20-year-old wine, not quite as great as the 1989, but not very far behind, these Chave Hermitage Blancs are outstanding!! — a month ago

with Jim

Neal Krishna Devaraj

8.9

Nice with honeysuckle and melon. But that label. — 2 months ago

Jeroen Koenen

9.2

Quite nutty — 3 months ago

Jonathan Warren

9.9

Absolutely fucking magical. Such an experience drinking this wine — 2 months ago

Randy Fuller

9.4

This wine gives a pale golden color in the glass. The nose is more subdued than I expected. There is lemon, mango, almond, and minerality available to smell. The palate is more forceful, and a delight besides. Citrus minerals are joined by salinity and a racy acidity, which begs for a food pairing. Seafood is a natural pairing choice, but I loved it with dolmas and hummus. — 2 months ago

Matt Finelli

10

God tier wine! When Jesus turned water into wine, this is what I imagine he made. Desecrated fruit on the nose, taking me to the depths. Cherry notes, high acidity, high tannins, like licking the lacquer off a wooden table but you like it — 3 months ago