Where has this been all my life — 6 months ago
Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — a year ago
ワイン見聞録福袋にあったドルチェットダルバ、熟成しないカジュアルワインとのことですが、通常価格は3000円くらいするらしい。
大変濃厚で、干し葡萄やプルーンの味わい。滑らかなタンニンが長く続きます。安いときに買いだめしたいやつでした。
#ワイン — 10 days ago
Classic juicy fruit and acidity — 10 months ago
Such a flavorful and complex Friulano. Leave this open at least one hour before consuming—decant recommended with aerator. Just the right age. So many flavors come out at once and across the palette: pear and apricot and citrus in succession. A great buy that stood up to Indian Rogan Josh. — a year ago
Smooth with so much flavor. Very good  — 5 months ago
A nice full red — 10 months ago
Carter White
Tar, leather, and cherry, dusty and light, elegant, long finish. — 11 days ago