Joe F

9.2

Love the dryness and just the right amount of tannins. Drink now just awesome! — 2 months ago

rgrehrnndz

9.0

A nice full red — 10 months ago

Neil Valenzuela

9.1

Deep ruby color. Aromas of cassis, toasted coconut and blackberry. Toasty oak, plum hint of vanilla with some fruity after tones.

🥇 92 points - Tastings.com — 3 years ago

Austin Baird

9.0

Held for a few years, this wine drank splendidly right off the cork. Deep and robust, notes of dark cherry berry balanced with a dry finish. Great on its own and with food. — 3 years ago

Jennifer Briskin

9.8

Smooth with so much flavor. Very good  — 5 months ago

Lyle Fass

Founder Fass Selections

9.4

Big tar, macerated cherries, dried leaves, roses, dried and fresh and a depth to it. Very deep aromas. Palate is opulent, yet stern and juicy with fantastic purity and balance. Great finish. Long and juicy. Nice sweet fruit on the finish. Black cherry and mid season cherry. Great wine. Love 18. Nose is fantastic after 3 hours. Super floral and so enveloping. Palate is velvety but firm. Very fresh and classy wine. — 10 months ago

Stan Nguyen

9.7

Fantastic chilled red. Super drinkable. Would be great for summer BBQs. — 3 years ago

Kiera

9.0

Where has this been all my life — 5 months ago

Galen Hasler

8.9

Classic juicy fruit and acidity — 9 months ago

Sipping Fine Wine

9.6

Began in 1944, Mario Incisa acquired Cab Sauv & Franc vine cuttings, planted them on San Guido estate, called Castiglioncello, Sassicaia, "the place of many stones". A blend of 85% Cab Sauv, 15% Cab Franc. Lovely ripe fruit & spice aromas. Bold berry fruit flavors with spice, oak, leather & cacao, a powerhouse. Soft tannins allows current enjoyment. Long silky smooth fresh finish ending with fruit, oak and spice. Great now, will age, but drink now, outstanding. Little pricey at $300. Tasting Sample. — a year ago