Opened and let the wine breathe while our roast cooked. Aromas of dark berries that linger after a sip. Good tannin structure and acidity. Would cellar nicely. Went well with our beef pot roast. — 5 months ago
Drank with Joe and Melissa — a month ago
#wineaccess — 8 months ago
Beau cadeau de Noël du grand ! Belle robe légère cuivrée, goût de cerise, du côté sec. Parfait avec des pâtes. — a month ago
Fantastic, Perfect for Thanksgiving. From the cellar. — 5 months ago
Nice Brunello and a real value at Wegmans’ price. Blackberry and stewed plum, cinnamon and leather, chewy tannins, juicy. Not too heavy. — 7 months ago
Nathan Renfro
Quite enjoyable. Great find while on vaca at grocery store in Houston. — a month ago