Ted

9.0

Extremely light in color. Loved these natural wines. Too bad Margins in closing down. I enjoyed the wines — 3 months ago

with Jeni

Ted

9.3

Light in color. Loads of acidity. While this style might be good for everyone. I love this stuff. — 7 months ago

with Jeni

Neil Valenzuela

9.1

Pale yellow with hints of crimson. Aromas of rose water, citrus and hints of synthetic rubber. Had me fooled at a blind tasting. Features of a flat Blanc de Noir Champagne. Very interesting and delicious! — 2 years ago

Ted

8.9

Lots of lemons and almost has a sherry aspect as well. — 2 years ago

Ted

9.1

Overripe apples. High acidity that works well. Always a fun producer — 2 years ago

with Jeni

Ted

9.4

Peach Jolly Rancher. Huge fan!! — 3 years ago

with Jeni

David Shaw

9.0

Second tasting — 3 years ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. Medium-heavy body. Rocking that dark cherry/dark plum twin electric guitar attack like Freemark Abbey. Slightly apologetic on the margins for the unadulterated power that is obviously present. Tannins in residence and awake at their posts but more than happy to let the dark fruit do the heavy lifting. Zero plushy, rich loamy vibes here. This is not hard to pin down Barry Sanders, Marshall Faulk, Walter Payton or Marcus Allen. This is straightforward Bo Jackson, Derrick Henry, Jim Taylor, Larry Csonka. Hold on for dear life. 3.20.26. — 3 months ago

Ryan Kravitz

10

Millefiori Red Blend decided to insert here as this specific bottle has yet to be uploaded paired with BBQ notes of fruit and wine — 9 months ago

Ted

9.1

Peach jolly ranchers. Not even sure they make them anymore. — 2 years ago

with Jeni

Ted

9.2

Delicious on a warm Michigan day. Nice and dry with the usual acidity from this producer and I love it. Unripe peaches. — 2 years ago

with Jeni

Ted

9.3

Black licorice. Gorgeous and delicious. — 3 years ago

with Jeni

David Shaw

9.2

San Benito County Negrette. Cloudy, dusty rose in color, light pigment extraction. Smells of grape pulp as when eating table grapes. Hint of rhubarb or red fruit in aroma. Strawberry, lemon peel, rhubarb and black pepper (initially) in the mouth, definitely different. Fruity, good acidity, a fun pour overall. Probably the first of this varietal I’ve ever had.
More please? — 3 years ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Forced to mine the margins given the pricing in white burg. Medium-heavy body. Trace of minerals. Medium oak. Unified, present and ready to fold, spindle and mutilate. It's on. 2.18.26. — 4 months ago

Andrew Seiler

9.5

🦃 🍷 🧍🏼‍♀️ — 7 months ago

Shawn Johnson

9.3

Light and can be served chilled. — 2 years ago

Ted

9.1

Tasty. Color was awesome. Slight funk when opened. No idea what that was. Watermelon and red cherry. — 2 years ago

with Jeni

Ted

9.3

Fantastic. Been a fan for a while now. Big time acidity. Dense color. Fresh herbs and juicy fruit explosion. Wow. — 2 years ago

with Jeni

Ted

9.5

Love Margins wines. Probably not for everyone but I am a huge fan. — 3 years ago

with Jeni

Ted

9.1

@Delectable Wine this is the Central coast rose. Tastes like a peach jolly rancher. Love it!! — 3 years ago

with Jeni