"Odedi"

9.0

Pale lemon in color with a light golden hue.

Light nose of citrus fruits and minerals.

Medium bodied with medium plus acidity.

Dry on the palate with mild complexity.

Showing lemons, red and green apples, grapefruits, herbs and spices.

Medium length on the finish with limes and grapefruits.

This Albariño from Uruguay is drinking like an Italian Pinot Grigio. Interesting stuff.

Wine Spectator 89 points. Wine Enthusiasts 91 points.

Easy drinking, and good by itself or with food.

13% alcohol by volume.

90 points.

$20. — 6 months ago

Freddy R. Troya

9.3

Bodega Garzón – Pinot Noir Single Vineyard 2016
Maldonado – Uruguay 🇺🇾

Overview:
From Uruguay’s coastal Maldonado region, Garzón has become a global ambassador for South American wines beyond Tannat. This single vineyard Pinot Noir reflects the cooling influence of the Atlantic breezes and the mineral-rich soils of the estate.

Aromas & Flavors:
Bright red cherry, cranberry, and wild strawberry, laced with floral notes of violets and subtle hints of spice and earth.

Mouthfeel:
Silky and balanced, with moderate acidity and a rounded structure. Freshness from the coastal terroir keeps the wine lively while allowing the fruit to shine.

Food Pairings:
Perfect with roasted chicken, mushroom-based pasta, grilled salmon, or a charcuterie plate with soft cheeses.

Verdict:
A refined expression of Pinot Noir that shows Uruguay can deliver elegance and complexity beyond its flagship Tannat. Structured yet approachable, with admirable freshness.

🍷 Personal Pick Highlight:
A standout Pinot Noir from South America’s rising star region, showcasing Garzón’s innovative spirit and Uruguay’s cool-climate potential. — 8 months ago

Ray Vanderhoff

9.0

Another solid vintage of this Uruguayan Cabernet Franc. Dark purple color with violet highlights. Aromas of black fruit, tar, violets and poblano peppers. Flavors of ripe blackberry, prunes, bramble berries, pepper spice and dark chocolate. Hint of mint on the long and fruit forward finish. Firm and chalky tannins and medium bodied. Well balanced and complex. Well crafted. Solid QPR. Thanks for including in your Cab Franc Tasting, Ron B! Revisited in July 2025. Nice freshness! — a year ago

Gilles de Chambure

Master Sommelier & Educator

9.5

Unique blend 60Ch 30 Viognier 10 Albariño-ocean wines next to Piriapolis new project searching for cool coastal Atlantic zone check out their Albariño — 3 years ago

Allison Lyzenga

8.9

Medium ruby; medium plus intensity aromas of red and black plum, black currant, pomegranate, cedar; dry, medium plus acid, medium plus smooth tannins, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; medium plus finish, only moderately complex, but well balanced — 5 years ago

Elmars

9.6

Abosolutely fantastic and well balanced Malbec, the best Malbec ever had. — 6 years ago

brando cox

8.9

Fruit forward and well balanced. Raspberry cassis through and through. Nose and taste are aligned. Solid wine, at the average price point in the US and EU there may be better values to be had. — 8 months ago

Freddy R. Troya

9.1

Bodega Garzón – Tannat de Corte 2019
Maldonado – Uruguay 🇺🇾

Overview
80% Tannat, 12% Marselan, 4% Cabernet Franc, 4% Petit Verdot. A thoughtful estate blend from Uruguay’s flagship winery, Garzón, showcasing both structure and elegance.

Aromas & Flavors:
Dark plum, blackberry compote, and cassis with hints of cocoa, dried herbs, and a whisper of violet. The supporting grapes add depth: Marselan contributes juiciness, Cabernet Franc adds lift, and Petit Verdot layers in spice and grip.

Mouthfeel:
Concentrated and structured with firm tannins yet polished texture. Balanced acidity frames the fruit, giving the wine freshness alongside its power.

Food Pairings:
Perfect with grilled ribeye, lamb chops, or rich stews. Can also handle aged cheeses and charcuterie.

Verdict:
A benchmark for modern Uruguayan reds, bold yet refined. The Tannat is dominant, but the blend makes it more approachable and layered than a pure varietal bottling. Cheers!

Did You Know?
Uruguay is the only country in the world where Tannat is the national grape. Thanks to the Atlantic Ocean breezes in Maldonado, tannins here are more polished compared to their French counterparts from Madiran. — 8 months ago

Raul Puga

9.1

Excellent QPR slammer!!! Uruguay got this one right. Delicious — a year ago

with Mariana

Scott C

Founder / Co-director SR Wine imports

9.0

Fresh , citrus , apples . Uruguay are making some great wines . Low alcohol levels 12.5% . Very long — 3 years ago

Towagh Behr

8.9

Lovely dry rose with light strawberry notes — 5 years ago

Allison Lyzenga

10

Pale lemon; medium plus intensity aromas of fresh peaches, canned peaches, grapefruit, white flower; dry, medium plus acid, medium alcohol, medium plus body, medium intensity flavors consistent with aromas; medium finish, bitterness on finish similar to white grapefruit, only moderately complex — 5 years ago

Raul Puga

8.9

COVID-19 prepped and delicious. Stay safe and enjoy the extra time with your families — 6 years ago

"Odedi"

9.3

Dark ruby in color with a wide reddish rim.

Strong nose of black plums, currants, blackberries, licorice, light cedar, vanilla, toast, tobacco, chocolates, coffee and cola.

Full-bodied and elegant with medium acidity and long legs.

Dry and fruit forward on the palate with blackberries, black currants, black plums, cedar, tobacco leaf, light earth, herbs, spices, licorice, vanilla, cola, peppercorn, chocolates and dark coffee.

Long finish with fine grained tannins and tangy cherries.

This 12 year old red blend from Napa Valley is peaking now, and will continue to drink nicely in the next few years.

Complex, engaging and delicious after 60 minutes of airtime. I enjoyed the nose even more than the palate.

A great sipping wine that will also pair nicely with BBQ Meats.

14.6% alcohol by volume.

93 points.

$45. — 8 months ago

Dave

8.9

Heavy stuff.
Having the last glass on day 3. It's mellowed out quite a bit. Juicy mouthfeel, I taste and smell candy and nuts; my brain says Boston baked bean candy. It finishes with brooding, dark cherry and blueberry, with a little nutmeg. The tannins have chilled, but still leathery. I enjoyed it!
Listening to Charlie Parker 👍 — a year ago

ESF

8.9

not worth the price: decent rendition of varietal but nothing special. fleshy tannic reductive dark fruited smooth suave unremarkable — a year ago

Freddy R. Troya

9.4

2019 vintage is A truly gem, ready to go! A great representation Cab Sauv from Calistoga, Napa. Rich, bold and intense, yet crazy delicious! All raisins, baked figs, and tons of cured leather and tobacco leaf, it truly glides in your mouth. It screams cheese and charcuterie platters, and it is progressive, 90 mins after opening it shows it’s potential. Tannins were polished and had a comeback finish! — a year ago

Ray Vanderhoff

9.2

Great expression of the Hybrid Marselan grape. So much better than I expected. Tasted side by side with a Marselan from Southern France. Though both were quite good, the Garzon version won the competition. Deep red color. Aromas and flavors of red fruit, minerals and menthol. Sweet spices on the long finish. Medium-plus body. Has the power of Cabernet Sauvignon and the brightness of Grenache. Quite expressive. Solid value. Very pleasant surprise. — 4 years ago

Ryan Vento

9.1

Pretty enjoyable, albeit unique. Paired nicely with grouper & risotto. — 6 years ago

with Krystal

ZYM

9.0

Soft earthy fruit. Nice terior. — 7 years ago