Patrice Conxicoeur

8.9

This white grenache has lots of personality and was a good mat h for a Spanish dinner with a seafood paella. — 9 months ago

Iwan

9.0

(Almost) dry, yeasty, slightly funky. Lovely cider reminiscent of a Pet Nat — 2 years ago

Boris Mathiszik

9.0

Nice Paso cab. Fruit forward with grippy tannins. A quality wine. First time I have encountered this producer. — 2 years ago

Stephanie Horbaczewski

9.4

A special bubbles. YPO forum retreat — 4 years ago

Richard Jayson

9.0

Delicious with grilled lamb chops. Tried a copper bake mat on the grill. Great pairing with the wine. — 6 years ago

jsamps

8.9

The Romeo to my Juliette. This Syrah hits all the notes. Hold the pepper, salt and cherry bc this stuff packs a punch that will carry you through the fall and make you fall? #asskicking — 7 years ago

Al Doyle

9.4

Feels a bit too young, but still excellent. Light and airy, pineapple acids. Like what Gainsbourg might drink in the morning when he was living in Jamaica. [edit: this has really opened up after an hour and is really alive. Like Gainsbourg dancing with Juliette Greco when his wife was at home with the kid.] — 8 years ago

with Lulu

Dave

9.5

Great start to the weekend with this happy little CdP. She's got a soft ruby color with transparent, wide edges. She's got legs for days. The nose presents red fruit and cocoa. On the palette I find raspberry, rosehip, leather, and garrigue. A smooth finish with light tannins. She's a keeper!
Listening to Dwight Yoakam. — a year ago

Kurt Winrich

9.2

Floral, definitely cherry, butterscotch more than vanilla. Even a cherry Coke. — 2 years ago

Stefan Dolhain

9.6

2018 vintage. As Juliette Ɓécot wanted to produce more elegant, accessible wines, Thomas Duclos replaced Michel Rolland as consulting oenologist with the 2017 vintage. I must say the new style is extremely convincing, and this 2018 is the best wine I have ever tasted from this estate. Although it is very concentrated, elegance is the keyword here, honouring the fine terroir on the limestone plateau. Raspberries, blueberries, flowers, subtle cedar wood, and a slight hint of fresh mint fighting for your attention. In the mouth, it seems so effortless, with layers of red and black fruit, velvety tannin and a very, very long mineral finish. The 14,5% abv is beautifully integrated. — 3 years ago

Jon Kern

9.8

Unbelievable taste, smooth, delicious. Paired with beef burgundy. Purchased from the Vinger in person and cellared. We have a 2001 as well. (Red) — 5 years ago

Todd Stone

9.0

A very good example of a typical Brut. Good nose, dry, smooth with pear overtones and perhaps a touch of citrus. A great first wine for Une Femme ‘The Juliette’ produced for Jen Pelka of The Riddler by Gonet-Médeville vineyards. At Parcelle Wine School Feb 11th — 6 years ago

Sonal Bhatia

9.4

Perfectly balanced. Fruity, well-suspended sediment gives this wine a gentle pepper. Sweet finish. Delightful in every way. Got it for €99 at a restaurant. Lots of wines are marketed at that price point. Few are worth it. This one is worth it and then some. A wonderful experience. 94 points. — 8 years ago

Mark High

9.4

Rounding into form. A lovely bottle to spend a couple evenings with. Definitely turning garnet,but still rich, bright, and warm. — a year ago

Kurt Winrich

9.1

Very standard Cab Sauv on the nose, but the palate is more fruit forward than I expected with hints of blackberry and even a little cherry. Also hints of tobacco. Solid tannins on the finish. — 2 years ago

Shay A

9.3

@Delectable Wine : This is Domaine Les Monts Fournois’s Vallée 75 Mois de Cave - Premier Cru NV de Luxe. I didn’t see it in the database.

From winemaker Juliette Alips (Louis Latour, GD Vajra, Louis Roederer), cousin of the Bereche brothers (who are helping consult).

I love any and all things by Bereche, so when this new producer became available to try, I bought this as well as the vintage Grand Cru Cramant (which I posted a month or two ago).

As the name suggests, this receives 75 months on the lees. Base 2015, disgorged Sept ‘22. Blend of Pinot Noir (70%), Chardonnay (20%), and Pinot Meunier (10%). What I enjoyed about this over the Cramant was how Bereche-like it was. Powerful, beautifully ripe, textural as expected from the extended lees contact. Spiced golden apple, Mirabelle, layers of ripe and exotic yellow fruit before channeling the darker red berry fruit. Kiss of toast and sea spray at the finish. Wears its 5.5g/l dosage really well. I enjoyed this quite a bit. 93+ — 3 years ago

Daniel Bloom

9.0

N: Big red roses, pomegranates, cherries,Rhubarb.
a herbal, savory note like thyme.
P: Acidity out the wazoo. Bright red fruits, Cranberries, tartness, but balanced. Light tannic structure but chewy. Tart/sweet/savory .Big flowers — 5 years ago

with Sarah

George William Craig

9.2

Deep but mellow red with low acidity and a great price point. Great '17 vintage — 7 years ago

Tooty Frooty

9.0

Doft av jordgubbz. Trevlig och lagom frisk till anka. Dracks på SK mat & människor — 7 years ago

Chris A

9.1

A nice, perfectly balanced rosé - will hold its own against the big boys from Éperney, This sparkler has a great delicate balance of young red fruit and a satisfying full mouth feel ending in a nice tapered finish. Drink early and often! — 8 years ago