Deep Ruby color with intense black fruit aromas of cassis, black cherry, blackberry, violet, vanilla, cedar and crushed stone minerality. Light eucalyptus, forest floor, cigar box and graphite. Well balanced tannin and acidity though the wine feels a bit over-extracted. Delicious but a little heavy. Lots of room for development. — 3 months ago
Drank my last bottle. Upped my rating a bit. A lovely wine. — 4 months ago
Excellent. I want more. — 5 months ago
M. Chapoutier “Chante-Alouette” Hermitage Blanc 2021, Rhône Valley, France 🇫🇷
Overview
A benchmark Hermitage Blanc made from Marsanne sourced from multiple parcels including Le Méal and Les Murets. The soils combine clay, limestone, and decomposed granite, contributing both richness and tension.
Aromas & Flavors
Complex and layered with quince, acacia honey, almond, ginger, and delicate floral tones. Hints of walnut and spice emerge with air.
Mouthfeel
Rich yet balanced with vibrant tension. The palate shows remarkable depth with a long, textured finish.
Food Pairings
Lobster, foie gras, roasted poultry, truffle dishes, or aged cheeses.
Verdict
A sophisticated Hermitage Blanc that showcases the complexity and longevity of Marsanne from this legendary hill.
🍷 Personal Pick
A horse of a different color, deeply complex and cerebral. The nutty, honeyed character balanced by vibrant tension makes this a fascinating and thought-provoking wine. — 7 months ago
Floral nose. Pepper, red fruit, some gravel — 9 days ago
Inky in color with a short reddish rim.
Beautiful nose of blackberries, black currants, black plums, cooked cherries, cedar, tobacco leaf, vanilla, chocolates, cherry liquor, eucalyptus, herbs, mediterranean spices, light pencil lead, black pepper and licorice.
Full-bodied and bold with medium acidity and long legs.
Dry and very fruity on the palate with blackberries, black currants, cooked cherries, dried fruits, cedar, figs, vanilla, leather, spices, light earth, herbs, chocolates, peppercorn, coffee and light alcohol.
Long finish with round tannins and tangy cherries.
This young Cabernet Sauvignon from Napa Valley needed 5 hours to open up properly.
Showing nice complexity with a great nose. Rich and extracted, yet elegant and smooth. Fruit forward and easy drinking.
I've had many different vintages of this wine, but this is my first time having it so young. Already drinking beautifully, and will get even better in the next 10 to 20 years. Showing good potential to become a 95+ point wine.
Nicely balanced and engaging, with a great mouthfeel.
A great sipping wine that will also pair nicely with a big piece of steak.
100% Cabernet Sauvignon grapes were aged for 21 months in (75% new) French Oak barrels. A small production of only 17 barrels.
14.7% alcohol by volume.
93 points.
$170. — 2 months ago
Cherry red. Black Fruity matured. Good concentration. Black pepper is not much. Fermented flavor.
Fruitiness M+ Sweetness M Acidity M Tannin M Soft Bitterness M Body M Finish M %
Balanced Concentrated M. Chapoutier Domaine de Bila Hait Occultum Lapidem Syrah Blend 20 @1000, city, 260629 — 4 months ago
Crisp delicious, drink on a hot day chilled. Buy more — 5 months ago
2010 vintage. Courtesy of @Pinotman /// Andreas. Great fill. Nice cork. Opened with a Durand and decanted. Minimal sed. Tasted 45 minutes, 1.25 hours and 2 hours after open/decant. Initial gamey, smoky nose mostly dissipated and Chambord/dark plum rushed in to fill the vacuum. Medium-medium heavy body still. Surprising, this had not thinned out and was drinking mostly primary. Never been the biggest Chapoutier fan but will be keeping an eye out for this one in the May gray/grey market. Absolutely no rush to crush as this is aging at a (pre-Industrial Revolution) glacial pace. Thank you again @Pinotman /// Andreas!!! 4.17.26. — 6 months ago
Special housewarming wine from Dr Blease. Enjoyed with mom and sisters after dress shopping for tris — 21 days ago
Great tasting, Fruit forward Cab — 23 days ago
Billy lalo @obelix — 3 months ago
Rich French red blend, served on Viking Danube cruise — 6 months ago
Opened prior to dinner. The 2009 “Le Méal” Blanc pours a light gold color with medium+ viscosity. On the nose, the wine was initially a bit reductive but that eventually gave way to ripe peaches, passion fruit, a mix of white and yellow flowers, beeswax, almonds, minerals and there was also a wild note of Bandaid with Neosporin (you can’t make this up). On the palate, the wine is dry with medium acid. Confirming the notes from the nose. The finish is long. The alcohol is high but balanced. Drink now with patience through 2039. — 7 months ago
Jay Kline

Popped and poured; enjoyed over the course of an hour. The NV Brut Rosé 1er Cru pours a pale salmon color with a persistent mousse. The color is so pale in fact, that I’ve seen BdN with similar color! No matter, it’s pretty all the same. On the nose, the wine is developing with notes of peach, apple, raspberry, lemon curd, some white flowers and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. Fabulous Rosé with depth and precision. Disgorged November 2024. Drink now through 2034. — 20 days ago