Wonderful. — 6 months ago
A sweet dark fruit (blackberry and plum), vanilla & chocolate. — 2 years ago
Needs air at this young age but quickly hits its stride. Really fragrant, with zesty, ripe berries, spice, a yeasty, fresh bread note, and mineral-flecked turned gravel. Loads of upfront fruit, but in a dry package with zingy acids. Slight bitter note complements the fruit. So pure tasting and food flexible. Textbook. — 3 years ago
Densely packed, delivering a dark fruit profile with mineral tones. Aeration brought some more flesh and spicecake aromas. Firm tannins. VA right at the limit. — 4 years ago
Great wine. Structure, incredible. Medium body and balance. — 5 years ago
Tasted it at Salute wine bar immediately cherry flavor and smell.
Tasting: cherry, black plum, wild herb, leather, and spiced mocha notes, while a finely textured cloak of cannons and striking acidity provide the structural integrity for graceful bottle aging
Poggio dell’ Aquila, brunello di montalcino 2018 — 6 months ago
Medium ruby hue. Aromas and flavors of cassis, cherry, and plum. Plus acid, medium tannins, medium body. Relatively short finish, but otherwise enjoyable. Solid house wine. Blend of Grenache (65%), Syrah (30%), and Cabernet Sauvignon (5%). — 9 months ago
Well balanced red with our Easter lamb dinner. — 2 years ago
Medium body and yellow in color. Delicious with seafood. — 5 years ago
Idylio by Apreda Rome — 2 months ago
Piazza Duomo acker — 7 months ago
Super fun and savory Garnacha. — 2 years ago
Very fruity, with chocolate and pepper. — 3 years ago
Dark full extraction of dark fruit with rich leathery notes. Ripe and backed with nice rounded tannins. — 5 years ago
romo
Brilliant and sneakily so. Still young but stunning already. Enjoyed this a few weeks ago but only now able to upload without issue. — a month ago