"Odedi"

9.0

Dark purple in color with medium plus intensity.

Fruity nose with red fruits, flowers spices, light oak and chocolate notes.

Medium plus in body with medium acidity.

Dry on the palate with raspberries, fresh cherries, light oak, spices, chocolate, light red candy, coffee and black pepper.

Medium on the finish with fine grained tannins and tangy cherries.

This is a young Pinot Noir from Santa Lucia Highlands in California. Rich and fruit forward. Elegant and nicely balanced. Complex and interesting.

This 4 year old Single Vineyard Pinot Noir is already drinking nicely, and will continue to age nicely in the next 7 to 10 years.

Wine Enthusiasts 91 points.

A good sipping wine that will pair nicely with food too.

100% Pinot Noir grapes were aged for 11 months in (41% new) French oak barrels. A small production of only 6,100 bottles.

13.4% alcohol by volume.

90 points.

$75. — 4 days ago

Norman

9.5

This one always outperforms expectations. Was told it’s “fire” by GenZ — 2 months ago

Andy Stabile

9.0

Big ol’ Pinot… if by name only

Heavy body….. deep ruby color.
Musty, earthy nose
Powerful Friit - maybe black cherry
A touch earth / bitter lingers. A touch of oak.
Zin / Cab vibes
Nice glass of wine…
(Remedy 21)
With Sue and Riley — 4 months ago

Jeffrey Trezek

9.0

Yes please!
— 5 months ago

Kimberly Britton

8.9

Lovely Chardonnay. — 2 years ago

Eric Urbani

9.3

We had fun coming up with the descriptors of the nose on this one. Twizzler, cherry cough drops, you get the idea. typical of very ripe picking that Roar is known for. — 5 years ago

Marc Melser

8.9

We had the 2014 Vintage on 10/1-2/20. This is a good, full bodied, fruit forward Pinot Noir. The lead flavor on the bouquet and palate is black cherry. There is some oak and sweet spice. The tannins need to be smoothed with the aerator. I would buy more. — 6 years ago

Austin Blackwell

9.3

Forest floor, savory palate. Dark berries and a plush texture. — a month ago

with Angelina

Paul J

9.6

See previous notes. Rocks! — a month ago

with Brooke

Jay Kline

9.2

Poured into a decanter about two hours prior to service and enjoyed over the course of several days. Yes…you read that right. This benefitted greatly from air. The 2019 Syrah SLH pours a purple color with a near opaque core; medium viscosity with moderate staining of the tears and some fine sediment. On the nose, the wine is developing with notes of blackberries, fig, plum, purple flowers, black pepper, animale, black olive brine, dried green herbs, earth and gentle warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose, the finish is medium+ and loaded with minerals. Initially, this was quite pretty on the nose but backward on the palate. After all of the air, it swung into balance and it was beautiful. Drink now with a lot of air and some patience, through 2039+. — 2 months ago

sasha

9.0

W. Still quite good. Subdued fruit with moderate floral tones. Very well balanced with nice complexity once it opened — 6 months ago

Adriana Fabbro

9.2

Grower bubbles from the Santa Lucia Highlands. Still can’t compete with top tier grower champagne (we don’t get that phenolic maturity at low brix etc) BUT excellent none the less. The rosé from Caraccioli especially stands out. The 1-2% SLH Pinot brings an element of coastal Cali terroir to this wine (the tiniest hint of that strawberry, herbal quality) which blends so perfectly with the lemon juice and marzipan/vanilla/lanolin leesy quality. Fine persistent mousse. One of the best examples of domestic sparkling I’ve had. — 3 years ago

Yen Boubel

8.9

Slightly herbal, ripe berries, plum & clove with a bright finish. — 6 years ago

Jody Scharf

9.1

medium range dark fruits, light tannins, color ruby...still a fan. — 11 days ago

Olivia Jenkins

10

So smooth and easy to drink! I love this!! — 14 days ago

with Dylan and Tom

Scott@Mister A’s-San Diego

9.0

2023 vintage. 7.8.26. — 2 months ago

Jerry Raphael

9.4

. This Garys did not disappoint; loaded with fruit, flowers and spice notes all around. Taste had the same and a bit of cola and some minerality. Very smooth finish just a very enjoyable wine.

Last bottle of Garys, in fact no more Rosella and Pisoni either. Always thought the Garys’ were the best. Rosella were okay and forget about the Pisoni. Pisoni were either so over the top it was undrinkable and then another bottle was stunning - stopped buying them early on. Still have a bunch of Roar’s Sierra Mar and SLH. But over all, prices too high and I’m too old to hold wines for 5 to 10 years before drinking them. — 5 months ago

Pinotman /// Andreas

9.2

Also quite fruit driven but better. — 7 months ago

Enrico Pallazzo

9.4

Delicious but not quite as good as it used to be. Lots of cherry. — 4 years ago

Kristin the Wine Girl

9.1

The best sextant vintage of Pinot yet! Vibrant bright cherry, lively wine that evolves in the glass. Perfect thanksgiving wine, which is why I paired it with the delicate pork tenderloin tonight. Has enough racy acid to challenge the vinaigrette accompanying the couscous salad. Lovely! ‘Tis the season! www.freerunjuicewine.com — comment and tag me if you would like a discount code! Cheers friends! — 6 years ago