@Lee Ibarra thanks buddy. This was drinking excellent (as expected) in fact it was my favorite wine from dinner and just in a perfect spot — 2 years ago
Like it a lot — 4 years ago
Harvested all at once from multiple blocks across this pedigreed site, the 2019 Pinot Noir Garys’ shows a clear juxtaposition of Old World and New World in the way it pits savory, earthy tones against lush SLH berry fruit. There’s such charm to its character. Black raspberry, marionberry, black olive, bitter cherry, thyme and lavender build intensity and depth with air, stacking consecutive layers on layers on layers. Believe it or not, I think this will continue to improve, as the tannins are not yet completely integrated. Either way, this is a beautiful effort from Adam Lee. (Billy Norris, Vinous, August 2024)
— 3 months ago
Full flavor, slightly jammy, Rick and I like it a lot — 4 years ago
Good-one of the fort chairman selects we bought at the state store when we moved. Splinters — 2 years ago
Yum! From Spokane — 3 years ago
Shabbat with Beth and lee — 6 years ago
Caleb Kneip
Whoa! Chipotle peppers! Crazy yummy, tasted his whole lineup which was excellent but this was a superb CabFranc. — 3 months ago