Fig and plum, pinch of raisin. Silky texture, some forest and baking spice. Magnum — 3 years ago
Cherry, vanilla, raspberry, currant, blackberry and oak. Full-bodied and soft tannins. — 3 months ago
excellent SLH! great finish. — 4 years ago
Pretty bold flavor for a pinot. Less fuzzy on the tongue. Smells great. A touch of smoky heat on the clean finish. Really satisfying, overall. — 5 years ago
130.9 proof. fire. tasty. — 7 months ago

Best liquor on the market. — 5 years ago
Bruce Dunbar
This cuvée of the best of Bedrock’s best Zinfandel lots offers a big nose of blackberry and underbrush, followed with tart dark berries, graphite, mild acidity and classic Zin spice. Out of the gate it’s a bit edgy but with time in the glass shifts to an incredibly smooth, slightly oaked wine with many classic cab attributes. Wonderful either way. — a month ago