Scott@Mister A’s-San Diego

9.3

2016 vintage. 5.20.26. — a month ago

Philip Patston

9.0

Very clean and crisp. Nice Apple notes. — 4 years ago

TH

9.0

@The Winery 3,900 excl tax — 6 years ago

Ron Siegel

9.6

Gala Dinner
Lois Michel serving his mag of Suchots — 6 years ago

Robert Swart

8.9

Well Balanced. Flavors of honeydew, grapefruit and grass. Great spring/summer wine. Go Pens!!! beat the Crapitals!!! — 8 years ago

David From The 504

8.9

Will Rae later — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

9.1

On the nose, dominate blueberries, mid red fruits, light spices and nice dry dark florals. On the palate, nice leaner body style. Ripe fruits of; black berries, blueberries, wild mixed berries, rhubarb, black raspberries, warm spice, soft leather, crushed rocks, beautiful light minerals, touch of black cherry cola, clove, nutmeg, M+ tannins and leaner acid but still ok. Finishes with dry tannins and juicy fruits. Photos of open top fermenting Shiraz and artwork from Drew's wife Rae who's first love was art. — 9 years ago

Seth Masterson

9.0

What's this? Now I LIKE Grüner? I haven't tried any in the last couple years after I decided I really wasn't a fan.
This one has reisling like diesel notes, granite loke minerality, well balanced acids.
Definitely makes me re-think my stance on the breed. — 9 months ago

Martinez

9.1

Outstanding Albariño by Xosé Luis Sebio (winemaker at Coto de Gomariz). From old vines in Aios (Sanxenxo) in the Salnes subzone of Rías Baixas. Clean, precise nose with aromas of citrus, minerals, sea breeze. Very refreshing, elegant on the palate. Citrus, zesty acidity. Long, saline finish. Very very good — 4 years ago

Jon Fridriksson

9.0

Delicious wine from Lois M Martini — 6 years ago

Lindsay Rodman

9.0

Lovely light red. Perfect for summer. Had it w Lois and Peter at Gersi. — 7 years ago

Steve Anderson

9.3

Unofficial Thursday HdR opening dinner with a Lois “non-Rhône “ theme. This was pretty tight. Save the remnants and it drank well on Saturday night. — 8 years ago

Dimes

8.9

It is nice. Has a warm aftertaste, little bland in general though. Almost have hit all the Trader Joe's French reds... price time. Also Adisa's nephew is Rae Smurmurd — 9 years ago

Adam Usdan

9.0

Subtle w tanin - dry and nice lasting finish — 9 years ago

Billy L.

9.5

Domaine Jean-Lois and Didier Amiot Tasting Visit with Chantal Amiot. Following Bio-Dynamic principles with Grand Cru, Premier Cru, Village wines. Also, their “Monopole”Gevrey Chambertin Les Combottes plot. Fabulous wines!
⭐️2021 Morey Saint Denis Grand Cru Clos De La Roche
⭐️2021 Gevrey Chambertin Premier Cru Les Combottes
— 3 years ago

Todd Stone

9.0

Dark garnet color, strong jammy nose of dark plum, some earth & oak. A touch jammy in the mouth, full of fruit but with medium tannins and and ending dryness with an acidic final pucker. Medium body, dark red/black fruits, touch of spice. Very nice-even better as it warmed & more air- went to 9 from 8.9. — 5 years ago

with Peggy

Jim Wagonfeld

9.1

An unusual old vines blend of 6 or more varieties farmed to biodynamic principles. Fermented with skin contact. A medium yellow color. Nose of flowers and spice. Intense palate ripe white fruit. Intense mineral backbone. Powerful wine but fresh with some poise. Paired with a rice bowl featuring Haloumi, bacon and Hawaiian avocado. — 6 years ago

with Judy

Paul Woolls

9.5

2015. Wow! This shows lovely floral notes with balance, power and elegance. — 8 years ago

Scott Rowe

9.3

En Magnum
Celebrating a new house never gets old. — 8 years ago

Al

9.5

Lois loves this Chard. It's full bodied with great fruit and spice flavors. — 9 years ago

with Lois