Andrew Cullimore

9.1

Medium ruby with quite wide watery ruby rim . Aromatic on the nose with raspberry , rose , spiced orange peel and black cherry . On the palate this is well balanced and quite elegant in style , fresh acidity and suave fine tannins , balanced alcohol . Lots of fresh fruits , strawberry, raspberry and dark cherry , with some spice and chalky minerality. Decent dark cherry tinged finish . Perfect now , don’t know whether this will age particularly well, but from now and over the next 5 years . — 13 days ago

Brian S

9.2

Holding very well, still has some legs but fruit is waning. — 8 months ago

David Shaw

9.1

Big, good acid, some oak on nose. Mineral finish. Lemon, orchard fruit. Needs decanting — 9 months ago

Michael Dierberg

9.2

Slight nod over the Rivers-Marie 2013 Gioia (still very fruit driven) and Failla 2013 Occidental Ridge. The Littorai was the most evolved and Burgundian of the bunch. — 10 months ago

Dennis Hogenkamp

9.2

13.5% ABV — 5 years ago

Fraser McKinley

9.3

This was quite delicious in its supple California-meets-Loire-meets-Burgundy kind of way - 2014 — 6 years ago

Yosuke Sato

9.2

LAで飲んだシャルドネ
すっきり爽やか — a month ago

Neil Valenzuela

9.4

Pale ruby color. Aromas of cherry cola, strawberry and earthy tones. Rose petals, cherry, watermelon on the palate with a nice black tea finish. Fantastic small production wine! — 4 months ago

with Chad

Derek Baker

9.3

Better than the Lafarge — 9 months ago

Tyler Felous

9.2

Gorgeous color. Super vibrant, great acid. — 10 months ago

Mark Mannebach

9.3

Ted fruit from front to finish. Well balanced with very soft tannins — 3 years ago

Brian S

9.2

Wine was showing amazingly, great fruit, medium acidity, slight tannins. Drink up or let sit for a while. Such a great example of American pinot noir. — 6 years ago

with Ellie

Garrett Parker

9.4

I love this wine. Simply put. — 7 years ago

Kevin Driscoll

9.5

Perfect sonoma pinot. delicious — 4 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Ripe but delicious. Perfectly ready to drink. — 5 months ago

Mike Obley

9.3

Still fresh, big wine. Widly different than the Pousse on Christmas Eve — 8 months ago

Marc Melser

9.0

We had the 2016 Vintage on 11/13-14/25. More darker fruit of black cherry, plum, blackberry and savory spice. Well balanced. Drinking better than the 2014. A good Moshin PN. 35% Nee French oak. Makes a difference — 9 months ago

Kamall

9.2

Very elegant. Perfect summer sipper at sunset — a year ago

LM Segal

9.4

Outstanding. Powerful dark range of fruit follows an intense nose of red flowers and crushed rock. Beam of perfectly defining and velvety tannins frames everything nicely, but this will be even better in 2-3 years. — 6 years ago

JJ Collins

9.6

Pricy, but worth it! — 7 years ago