Are with beef, great flavor - rich and delightful — 2 months ago
As a nod to Karen (who some will remembered worked at Louis M. Martini decades ago—and is the nicest and best person to ever work in the wine industry) we opened this for my birthday. Paired it with a Tri Tip. It was a nice pairing. Good cab. It was better a couple years ago but still nice to drink for a special occasion. — 5 months ago
Truncated cookout notes. Damn this is spectacular. The flavor density and balance is so old school. The nose is ethereal. None of that 15% alc. chocolately bullshit that now seems to permeate Napa Cab orthodoxy.
UPDATE: Next morning, the wine long gone, I’m sitting here watching college football highlights from yesterday still thinking about how much I liked this. There’s usually only one wine per year that has that effect on me. — a month ago
One of my new favorites. Smooth yet inexpensive. — a month ago
Very good. A blackberry, plum and trinity: an oak, a vanilla and tobacco. — 13 days ago
Really good and reasonably priced. — 2 months ago
An exceptional, full-bodied wine. Tasted a lot of black cherry, currants, cedar, and creme de cassis. Drinking great now, but should last a long time in the cellar. — 6 months ago
Freddy R. Troya
Magistrate – Cabernet Sauvignon, 2019
Paso Robles AVA, Central Coast – USA 🇺🇸
Overview:
A limited production release of just 2,698 cases, this Cabernet Sauvignon captures the sun-drenched character of Paso Robles while offering an approachable, easy-drinking style. Crafted with a balance between fruit concentration and accessibility, it reflects the Central Coast’s charm.
Aromas & Flavors:
Bursts of ripe red fruits, blackberry preserves, and raspberry jelly intertwine with a subtle touch of spice and vanilla. A jammy core gives way to notes of plum compote and a hint of cocoa in the background.
Mouthfeel:
Medium-bodied with a juicy, fruit-forward palate. The tannins are soft and rounded, creating an inviting structure that leads to a smooth, lingering finish full of berry-like sweetness.
Food Pairings:
Perfect for casual settings—think BBQ ribs, grilled burgers, or pizza with pepperoni. It also plays well with cheddar or gouda cheeses for a laid-back pairing.
Verdict:
A fruit-driven, approachable Paso Robles Cabernet that shows off the region’s sun-kissed terroir. Casual and comforting, this bottle is all about enjoyment rather than contemplation. Cheers! — a day ago