My last bottle of this. It’s really good in a fuller style Oregon Pinot. Complex nose has gravelly loam, sandalwood notes, sappy cherry ooze, crushed rock, a little autumn baking spice. Full and broad in the mouth, but the flavors exhibit a nice balance of fruit, mineral, and underbrush notes. Medium acids, and a little very fine-grained tannin makes an appearance in the back half of the finish. Very nice — 10 months ago

We visited McMinnville and were fortunate enough to try the Oliver’s 2023 Pinot Noir. We found it to be very well balanced with notes of dark fruit and spice. It was smooth with light tannins. There are many producers of Pinot Noir in the region but this was one of our very favorites! — a month ago
Taste like honey in sweet very nice with a little citrus note — 8 months ago
Good age on it being a ‘13 and it held well . Medium bodied — a year ago
Perfect for a summer day! — 4 months ago
Very sweet but good — 5 months ago
Great as always. A seductive perfume of white lily and jasmine flowers waft from the glass, and there is exquisite balance on the palate, with a bit of Viognier/Chenin “gras” paired with wet rocks, a refreshing tartness and almost phenolic spice on the finish. — 3 years ago
Ross Bathgate
Really rich and mature. Has lost the pretty fruit but gained weight and spice — 5 days ago