Joe Fischer

9.0

Ruby red with aromas of red fruits, blackberries, and forest aromas. Tartness, raspberry, and spice notes on the bud. A pretty good 100% Cab Franc. — 9 days ago

Josh Morgenthau

9.4

Sh-t. I mean. This starts inconspicuous but becomes more energetic with each day open. Coiled acid and melting taffy. Aching red fruit; dripping, swirling mineral dust. Subtly sweet, then unexpectedly dry, with a powdery texture. Worthy parallel to eg bandol rose, but even more acid. — 9 months ago

Joe Weinberger

9.3

Dried Roses, salted plum, kirsch, fennel, strawberry jam, black pepper, blood orange. Rosé but also not like any other rosé. Rich and inviting but also mineral and tense. Energetic and lovely all around. — 4 years ago

JKT

8.9

Held up beyond expectation. — 4 months ago

Ray Vanderhoff

8.9

Grenache/Mourvèdre based rose with some additional Rhone varietals blended in. Bright garnet color. Aromas of black cherry, ripe plum and minerals. Same fruits on the palate with additional notes of black licorice and wet soil. Powerful and pretty well balanced. Abundant texture and acidity. — 7 months ago

Charlie Frago

9.1

Earthy, terroir nose. Opened nicely. Palette- enjoyable , long finish, medium tannins . After one hour, improved, earthiness is a nice change from Napa cabs. — 3 years ago

Jessica Schupack

9.4

A great rose. Full bodied but crisp. — 7 months ago

Anthony Kluska

8.9

Wow a rose with structure — 7 months ago

Some Dude

9.0

Wonderful combination of bright fruit and structure. People sometimes forget that rosés are red wines, but this wine was a wonderful partner for a roast lamb and eggplant dish. Have this wine with food, and enjoy! — 2 years ago

Andrew McIntyre

9.1

Lots of strawberries on the nose and palate. — 4 years ago