Chassagne Montrachet. Lemon zest, crushed stone, minerality and more citrus. — 6 years ago
Very nice red wine. Drank it with Amytis at La Boissonnière Sentier when I was in Paris 31 May. A very good and full red wine. — a year ago
Stunning St. Aubin. Sun ripened orchard fruit with impeccable balance. Can’t even come up with proper notes. Such a beautiful wine that is in the pocket. — 3 years ago
Refreshing and easy to drink. Citrus blossom in the nose. Some brine, honeydew, apple skins — 4 years ago
This was so good I bought another six and have put them down for at least 5 years — 6 years ago
With Tim at Skogen’s in Custer. 2018 slight mineral slight lemon. — 3 years ago
Nice premier cru from St Aubin with just over 10 years age. Was honestly hoping for a bit more overall but this was an excellent pairing with some blackened sea bass. Not okay at all, definite green minerality characteristic that is hard for me to describe. Medium minus acid and the finish isn’t quite all encompassing. But still a nice wine. — 3 years ago
Scott@Mister A’s-San Diego
2014 vintage. Old-school dynamite. Chalk dust for days and mouth-puckering dryness. No evidence of global warming in this particular go about. Medium body. Has at least another 7-8 years in this personality but possibly double that. Intriguing. 8.23.24. — 3 months ago