Tom Heckert

8.9

When at your favorite restaurant, you repeat without knowing sometimes. Lol. Eating hasn't changed. Bridged a large food expanse from curry to chicken to weiner schnitzel. — 5 days ago

Bob Yoon

9.2

First time having a Vosne-Romanée. Reminds me of when I met the pianist Alfred Brendel. Soft spoken but so witty and insightful, you’re leaning in so you can catch every word he uttered. — 2 years ago

Adam MCLEAN

9.0

At Purslane — 2 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Dig the lower ABV and neutral oak. There should be more napa cab like this. — a month ago

Sébastien F

9.3

Chenin d'une droiture remarquable! — 9 months ago

Brendan Baker

9.0

Cassis, green bell pepper, tobacco, slightly rustic, lots of character 🥳 — 2 years ago

Scotty J

9.4

Fruit & Flowers. Mmmmm — 4 years ago

Wulf Losee

8.9

2020 opened June 2024. Tobacco, red grapefruit, and old books on the nose. Small amount of red fruit on the front. Astringent tannins of medium complexity. There are some soft undernotes, but I found the uniformity of zappiness across the mid palate and the back palate to make this wine to be less interesting than it could be. Long sour finish. Not a bad wine, but sort of typical for an average Pomerol. — 4 months ago

Jake Hajer

9.1

Fresh blackberry and beer yeast. Classy. Would like to try this is 5-8yr. — 2 years ago

Shawn Thompson

8.9

A nice ruby colour, subtle aromas of red fruit and potting soil. Medium bodied with flavours of sour cherry and pomegranate. Elegant wine that will pair well with a variety of foods including salmon and pasta in a tomato-based sauce. — 4 years ago