In Brazil in Sao paulo with EY ESG meeting — 6 months ago
Some nice fruity tastes at the start and then all a lot of nice dryness at the end. The dry aftertaste keeps you coming back for more. Quite a nice wine with suprising combinations drink and after drink taste. — 2 years ago
Quite nice. — a month ago
Pale yellow wine with aromas of citrus, herbs and tropical flesh fruit. On the palate pear and peach flavors with citrus zest and earthy notes on a balanced structure with lively fresh acidity. Medium+ finish, ending with green fruits, citrus and spicy mineral notes. — 4 months ago
Heavy body, violets, blackberry, fruity but not jammy, soft tannins… delicious! — a year ago
Around the world with cabernet tasting. Jay Fletcher, MS...Donald Patz, winemaker...Ashley Houseman,MS...Gillian Ballance,MS.
2018 Mt. Brave, mt veeder
2019 Daou, soul of a lion, Paso Robles
2018 Deville Cellars, Grand Ciel, Washington
2015 Lapostolle, la Parcelle 8, Chile
2018 Vasse Felix, tom cullity cab, Margaret river,Australia
2014 Xanadu, reserve, Margaret river, Australia
2014 Villa Maria, ngakirikiri, New Zealand
2018 Bindi Sergardi, particella 9, Tuscany
2018 chateau Cantenac Brown, Bordeaux
2018 Secret Door. Sage ridge, St. Helena
2018 Mt. Brave and 2018 Deville Cellars are the BOM. For you Bordeaux fanatics buy Margaret River Australia wines, sooooooo Bordeaux like. Cheers! — 2 years ago
A secret! Try it. Excellent value! — 2 months ago
Orange peel. Sweet liquor. Marnier lapostolle grand marnier colton, curaçao @2783, AD, 240921 — 5 months ago
Tried twice! Blend of 75% Cabernet Sauvignon, 15% Syrah and 10% Carmenère, deep Ruby with purple hues, aromas of black fruits and spice. On the palate flavors of blackberry, black currant and black pepper spice with some cacao notes. Rustic big tannins, medium+ finish ending with fruit and powerful spice. Drink now and over next 3-5 years for max benefit. — 10 months ago
Sipping Fine Wine
A blend of 38% Cabernet Sauvignon, 40% Carmenère, 19% Merlot and 3% Petit Verdot, aged in 53% new oak, remainder in second used oak. Deep Ruby with pronounced aromas of ripe fruit, oak and sweet floral notes. On the palate flavors of ripe blackberry, cherry and sweet plums with vanilla, cedar, herb and earthy notes. Fine sweet tannins, long finish, well balanced with acidity, ending with notes of spice, fruit and cedar. Beautiful, just starting to open, will be good for next decade. — 13 days ago