Выпито 22.05.25 дома у Николаса м Саввасом у дома под прекрасное мясо. Этот шедевр 2007 гола( 95% мерло и 5% каберне фран. ) запомнится надолго. — 2 days ago
2016 vintage. Jérémy Chasseuil is working miracles here. Needs a bit of air, but after half an hour in the decanter it really started to shine. Intense perfume of raspberries, blueberries, violets, rosemary and a hint of truffles lurking in the background. Concentrated, with layers of red and black fruit and subtle spices. Velvety tannins and hardly noticeable oak. Very long too. Still very much under the radar, a great chance to buy a high end Pomerol for less than a 100 euro. — 4 days ago
A rich crimson in colour. Initially a note of Animale (Barb thought a brief note of cow yard) amongst the dusty cherry, dark fruits, violets and mushroom notes. Great balance between the 60% Merlot and 40% Cabernet Franc. Medium bodied with smooth supple tannins. The next day: Elegance with length - shows the quality of the fruit IMO. My first Lafleur, I think, and it was excellent as expected. — 20 days ago
2008 Vintage in DC - 2025 — 8 days ago
Still pretty alive, albeit more into tertiary notes with some fruit still evident, at 47 years old. — 14 days ago
Jay Kline

Opened just prior to service; enjoyed over the course of a few hours. As far as I know, this was the first commercially released vintage of La Fleur de Boüard but others may be able to confirm or deny that. The 2000 pours a deep garnet color with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe dark fruits: back plums, cassis, pipe tobacco, Flintstones vitamins, purple flowers, dried green herbs organic earth and fine baking spices. “Yabba dabba doo!” On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is medium+. Gosh, this is in a really lovely place right now; very well balanced! Thank Andy! Drink now through 2040. — 10 days ago