Château Clinet
Pomerol Red Bordeaux Blend
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
Wanted to have with Centro pizza but the power went out 🤷🏻♂️
Wanted to have with Centro pizza but the power went out 🤷🏻♂️
Sep 18th, 2020
An elegant and restrained Clinet, not as brooding as more recent vintages. Maybe it is their youth but this is indeed a mellower version. Though make no mistake on the complexity, the volume is just a little lower right now. I was a little disappointed, still enjoyable, but if you don't have a deep stock I'd wait another 2 years or more for maturity to add tertiary layers to the mix.
Currants, cassis, some cherry and blackberry in in a fresh style, with the classic silk-like Pomerol tannin. #clinet #pomerol #bordeaux #merlot
An elegant and restrained Clinet, not as brooding as more recent vintages. Maybe it is their youth but this is indeed a mellower version. Though make no mistake on the complexity, the volume is just a little lower right now. I was a little disappointed, still enjoyable, but if you don't have a deep stock I'd wait another 2 years or more for maturity to add tertiary layers to the mix.
Currants, cassis, some cherry and blackberry in in a fresh style, with the classic silk-like Pomerol tannin. #clinet #pomerol #bordeaux #merlot

Christmas dinner Bordeaux in all its elements. Extremely nice and years left to enjoy!
Christmas dinner Bordeaux in all its elements. Extremely nice and years left to enjoy!
Dec 25th, 2022
Red velvet, bouquet to die for, long finish!
Red velvet, bouquet to die for, long finish!
Jan 26th, 2018