Ray Vanderhoff

8.9

Dark ruby color with a slight brick rim. Aromas of cherry, bramble berries, leather, orange zest and dusty earth. Flavors of black cherry/berry/raspberry/plum fruit, blueberries, tobacco and savory spices. Intense earthy quality on the long finish. Mouth watering acidity and very silky tannins. Medium-plus body. A bit of heft and intensity. Solid weeknight option. — 7 days ago

Raun Kupiec

9.1

More than 4 years since last bottle from this case. Interesting comparison against the La Spinetta Barolo last night. The Langhe is still fruit forward, denser, thicker, deep round cherry, much more rustic, less floral, stronger tannins up in the front of the mouth. Still excellent though. — 3 months ago

Serge Mismetti

9.5

Bel accord sur osso bucco au riz safrané — 5 months ago

with Philippe

Anya Streeter

9.4

Light, full and hint of pear. And not too sweet, very pleasant. A beautiful color and fragrance. — 8 months ago

Byron Hewett

9.0

Tasty. Easy drinker. — 2 years ago

Genny Scott

9.0

Ruby red, dark fruits. Medium body. Crushable. — 4 years ago

Ming L

9.0

Aromas of lemon zest, honeysuckle, crushed stone, fresh herbs, and a touch of dried hay. The palate is supple and finely textured, yet lifted by sharp acidity. Mineral and herbal nuances weave through the wine, leading to a medium finish.

I was surprised to learn this is 100% Sauvignon Blanc which to me is one of the easiest varieties to identify. 18 months in 2nd used French barrel. — 9 days ago

Raun Kupiec

9.1

Hadn’t opened one of these since late 2019. Super. Refined, smooth almost dusty, violets, light light tar, soft cherry, integrated tannins into a nice finish. — 3 months ago

with Barbara

Zoe Perry-Wood

9.0

Made with organic grapes! — 6 months ago

Jennifer Pletcher

9.2

Strong floral nose, honey, honeydew melon. Sweet and lovely. — 8 months ago

Per-Olof Ekstrand

9.0

Very tasty Barbera with some tanins, but not overwhelming. Had it with pasta and this worked very well. Usually not a big fan of Barbera, but this one stands out. — a year ago

Aminah Cherry

9.1

more floral than fruity on the nose. Strong nectarine on the palate — 4 years ago

Greg Gratson

9.3

Excellent, $16 from Berkeley wine. — 6 years ago

Marlene Ström

9.2

Från glory — 24 days ago

Randy Fuller

9.6

This wine has a yellow-gold color in the glass with nice clarity. The nose is incredible. Minerality is the star, but there is a streak of salinity that comes across with a soapy, lanolin note. The fruit is largely apricot and Meyer lemon. On the palate, there is an explosion of stone fruit and minerality. The acidity is brisk and the finish is long and savory. This is a big white wine, one with personality to spare. — 2 months ago

Jerry Dixon

9.2

I had this at CARLINA w/Mario, Lisa, Joe, Pam, Jonathan, Kevin and Jose… DELICIOUS! — 4 months ago

Lev Lavrichtchev

8.9

Nov 2025: fruity and with noticeable oak (well integrated), nice nose, very good aged barbera, still has potential for cellaring a few years — 7 months ago

Alvaro Bustillos

9.2

Ypo mexico — 10 months ago

Donna Craig

8.9

Tuscan white wine from WineThing, had ‘19 vintage in ‘23. Nice. — 3 years ago

E Alvelais

9.3

Surprisingly well developed at this point. Deep flavors and incredible harmony and polish. Class act! — 6 years ago

with M