romo

9.1

A quick intentional diversion. — 2 months ago

Bobbi Jo Broxson

9.2

Sancerre is one of my favorite wines, and this paired beautifully with the butternut squash salad for dinner (not easy to make, but delicious) — 5 months ago

with Brian

Raun Kupiec

8.9

Solid, decent CndP — 9 months ago

with Barbara

Elle Cantrell

9.1

Great medium body rose that will pair nicely with anything — 4 months ago

Roger Custer

9.0

Nice Brut, balanced between sweet and tangy — 6 months ago

Portia Apple

9.4

Delicious gamay! I only wish it were a little less sweet — 6 months ago

Ryan

9.1

Je suis un fils de pute chic. Donnez-moi une cape, un haut-de-forme et une canne en ivoire et je frapperai la reine. Vive la Vino — a year ago

Timothy Lynch

9.3

When a Parisian five-star hotel has its own bottling from Pauillac...’nuff said. This ‘19 is still very young, but paired up with a Steak au Poivre and the obligatory French fries one will easily be transported to the Place des Vosges. All in at $25 this is a super Bordeaux that deserves a place in anyone’s cellar. (Given its youth—and its year—a two-hour decant would be suggested.) — 4 months ago

Ely Cohn

9.0

Grenache blanc base delicately blends with Clairette, Viognier, Marsanne, Rousssanne, and splash of Picpoul. I can sense bits of influence from each of these. The nose is quiet - aromas of yellow apple, almond, peach and flinty white flowers. Intensity dials up in the mouth - some heat, some acid too - neither flabby nor fat. Flavors of peaches, apricot, and Meyer lemon. — 6 months ago

Bromento Mori

9.0

I reckon it’s about in its moment, but wouldn’t be surprised in either direction. A little hint of mystery, the nose you expect, & soft & earthy & midbright to drink. For the money I reckon it’s outstanding, & for the drinking a pleasure. — 9 months ago