Makoto Someya

9.0

Black currant flavor. Roasted. Gentle acidity. Tannic. Need to wait for years. 2013 @8800, Academy D, 240128 — 3 months ago

Jason Smith

9.5

2009 aged brilliantly. Soft tannins. — 7 months ago

Scott E. Becker

9.2

[Tasted on July 2, 2022 at Josephine in Nashville]

Black cherry with licorice and savory notes. Muscular, silky and rich. — 2 years ago

Scott E. Becker

9.2

[Tasted on May 15, 2021 at Josephine in Nashville with Rachel]

Cherry and wild strawberry fruit with graphite, loamy earth and iron. Nicely balanced wine. — 3 years ago

Stephie Kennemer

10

Delightfully tannic with notes of blackberry. Full, luscious body while still light and well-rounded. — 5 months ago

Peter van den Besselaar

9.0

Vintage 2010 | — 7 months ago

Scott E. Becker

9.1

[Tasted on December 30, 2022 at Josephine in Nashville with Rachel]

Purchased during visit to the winery in 2013. Cherry and strawberry fruit, with iron, spice and forest floor. — a year ago

Tom Garland

9.2

Freemark Abbey Bordeaux blend from various Napa vineyards. 1 hour decant(decent chunky/fine sediment). An exquisite dark purplish magenta color. On the nose: captivating notes of black fruit, cassis, sandlewood, espresso, vanilla oak. Taste: silky, elegant, creamy wine with dark cherry, coffee, dark chocolate, cedar, and a spiced vanilla tar medium plus finish. YUM! Drinks well with the decant and probably has another good eight years left in the tank. — 7 months ago

with Brenda

Tom Garland

9.2

Decades tasting at Freemark Abbey:
1993 Freemark Abbey Bosche cab
1993 Sycamore cab
2003 Bosche cab
2003 Sycamore cab
2013 Bosche cab
2013 Sycamore cab
2013 Josephine red wine

Fun and interesting side by side tasting. — 10 months ago

with Brenda

Trevar Ondiek

9.4

Wine night with josephine and Maureen ! — 3 years ago