Italy Sangiovese

Valdicava

Brunello di Montalcino Sangiovese 2003

There’s a quiet intensity to Valdicava that makes its way into each & every sip.

🪽 On the label is the depiction of an archangel with sword raised, and wings open, standing as a symbol of Brunello—a wine shaped by patience, precision & deep respect for place—both protective & powerful, grounded in tradition yet shaped with its own energy.

⛰️ 🌊 Valdicava is located on the slopes of Montosoli (a prized ‘cru’), in one of the coolest sectors of the Brunello appellation, enjoying both cooling & warming factors from the radiant sun, to the forests of Monte Amiata, to the breezes off the Tyrrhenian Sea…

🌱 The growing environment is characterized by tension, which is reflected in this wine holding equal parts strength & finesse.

👁️ It is medium garnet in color with pronounced, layered notes of black cherry, black raspberry, baked plum, boysenberry, cedar, cardamom, nutmeg, cigar box, clove, sweet tobacco, black licorice, fennel, olive tapenade, balsamic, dried oregano, wet earth, leather & peat moss.

👄 The palate is dry, with velvety tannins, a vibrant acidity, and warming, though not intrusive, alcohol at 13.5% ABV & a lingering finish.

👌 It has a bold profile softened with age; it is supple & polished, held together with a firm acidity, giving lift to the kaleidoscope of dynamic aromas & flavors.

🥂Cheers to wines offering a sensory window to a particular place & time.  
— 12 days ago

Deked1
with Deked1
Deked1, Ted and 23 others liked this
"Odedi"

"Odedi" Influencer Badge

Very nice
Vanessa

Vanessa

@"Odedi" Superb in every way. Cheers!! 🍷💯🔥

Marchesi Antinori

Solaia Cabernet Sauvignon Blend 2004

violet and rich dark fruit. Tobacco and soft mild tannins — 23 days ago

Paul WoollsAra Aslanian
with Paul and Ara
Tom, Jay and 5 others liked this

Allegrini

Palazzo della Torre Veronese Corvina Blend 2022

2022 vintage. Very nice, especially for the price. A little too bitter for H, but I quite liked it. Best within first few hours of opening — 22 days ago

Serge liked this

Tenuta Il Poggione

Brunello di Montalcino Sangiovese 2015

Second time trying this from the 2015 vintage, first enjoyed five years ago. This was my Christmas Day wine, when it’s always hard to really appreciate or concentrate on a wine what with everything else going on! I ordinarily go for familiar favourites from the Rhône, or aged Bordeaux. Anyway, this Brunello was still super macho, austere and in need of either more time in bottle or some very rustic, Tuscan food. Or both! — a month ago

Peter, Neil and 3 others liked this

Azienda Agricola Fontodi

Flaccianello della Pieve Colli Toscana Centrale Sangiovese 2016

Based on other reviews here I decided to open, decant and wait 2 hours. Great advice! This was electric after 2+ hours. Pungent, powerful and delicious! Rich deep dark color and strong earth and mature cherry notes. Still active and pacing in the glass. This was the best bottle of the ‘16 so far for me. Definitely in its enjoyment zone. — a month ago

Scott@Mister, Ira and 25 others liked this

Montevertine

Le Pergole Torte Sangiovese 2015

Had it in mag, awesome year — a month ago

Serge liked this

Fattoria di Fèlsina Berardenga

Riserva Rancia Chianti Classico Sangiovese Blend 2017

The 2017 Chianti Classico Riserva Rancia is incredibly polished and sophisticated. Silky tannins give the 2017 its racy, sleek personality. Over the last year, the 2017 Riserva has really settled into a gorgeous place. There is plenty of vintage 2017 intensity, but Rancia is distinctly medium in body and restrained. The wilder side of Sangiovese, one of the signatures of Rancia and Fèlsina. — 16 days ago

Tom, Tom and 15 others liked this

Banfi

Brunello di Montalcino Sangiovese 2016

茶褐色だが、熟成香はなし。もっと甘美な感じかと思えば、意外とエレガント。
凛とした雰囲気で、溶けんだタンニン。サンジョベーゼらしいスミレの香り、ミント、タバコ、鉱物的なニュアンス、プルーン、醤油、血のような鉄っぽさ。
もっと果実の乗ったガッツリな感じかと思えば、意外と?エレガント。
ボルドーグラスとブルゴーニュグラス、両方試してみたが、中盤以降は断然ブルゴーニュ。
— 19 days ago

Serge liked this

Castello di Monsanto

Riserva Chianti Classico Sangiovese Blend 2015

I love this wine. We had it with a rich meal of cognac Dijon beef stew, and Alsatian braised red cabbage. It was especially beautiful with the cabbage. It’s fruit notes were amazing. Its finesse and elegance were perfect for the meal. and at this price, it’s an unbelievable bargain. — a month ago

Serge liked this