This is a polished, crowd-pleasing Cabernet that still shows real intent. Ripe black cherry and blackberry lead the charge, followed by notes of cocoa, vanilla, and a subtle cedar spice. The tannins are smooth and well-integrated, giving it an easy, confident structure without sacrificing depth. There’s just enough oak warmth to feel luxurious, but it never overwhelms the fruit.
I opened this during a family winter getaway in Atlantic City, one of those cold, quiet nights after the lights fade and the boardwalk winds down. It paired beautifully with a relaxed dinner and conversation, the kind of wine that elevates the moment without demanding attention. Approachable, reliable, and quietly refined. Indian Wells continues to earn its reputation as a go-to Cabernet with class. — 3 months ago
Medium ruby garnet, quite thin garnet terracotta rim . Quite rich , with ripe red fruits , some tobacco , warm spiciness , cigar box , ripe cassis , sous bois , after a while touch of coffee. On the palate this also shows good roundness with ripe red and dark fruits, cassis , red plum , grafite , touch of earthiness . Balanced acidity and rounded sweet tannin . Quite juicy with a grafite edged finish . Pretty good length. This is at peak now . For now and over the next 5 -8 years. Quite generous and showy , ripe but balanced, a good showing. — 7 months ago

Amaze. Great body. — 24 days ago
Deep, elegant Super Tuscan now firmly in its tertiary phase. Nose leans more to leather, tobacco, dried herbs and balsamic notes, with the red cherry and plum fruit clearly in the background. Medium‑plus body and acidity, fine chalky tannins; savoury flavours of dried red fruit, cedar and spice carry through on a long, resolved finish. Showing peak complexity today and unlikely to improve further with cellaring, so firmly in the drink‑now camp. — 5 months ago
Peak, flirting with perfection. Others called out farm/barnyard notes, I thought it was more hansaplast plasters. Anyways, this was very Bordeaux for a napa wine and very napa for a Bordeaux blend. Catching the perfect balance between sweet napa generosity and cooler bdx notes. — a day ago
It was very good. — 5 months ago
Deep inky in color with a short reddish rim.
Fruity nose of black currants, black plums, blackberries, vanilla, cedar, licorice, light cola, eucalyptus, chocolates, Indian spices and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry and fruit forward on the palate with blackberries, black currants, cooked cherries, raspberries, peppercorn, chocolates, spices and light oak.
Tangy finish with fine grained tannins and cranberries.
This young Cabernet Sauvignon from Atlas Peak in Napa Valley is already drinking beautifully. Nicely balanced with a soft mouthfeel. Elegant and rich. Fruit forward and complex.
Still young and needs a few years in the bottle to mature properly, but already enjoyable even by itself.
Needed 2 hours to open up properly, so be patient. Well worth the wait. Loved the nose once it opened up.
Tangy and interesting to drink by itself or with food. Paired nicely with my Ox tail.
A tiny production of only 6 barrels.
14.5% alcohol by volume.
92 points.
$75. — 6 months ago
Stephen Fitzpatrick
2021 vintage. Immediately hit with heavy aromas of oak, spice, berry, and a slight hint of leather. Shockingly smooth on the palette, flavors of dark cherry, with a lingering finish and defined texture. Paired well with NC Barbecue chicken and spicy potatoes. Decent go to Cab for under $25. — 5 days ago