Smooth but feels a bit contrived. What does “cigar blend” really mean? — 10 months ago
Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 6 years ago
Tonight’s nightcap 🥃
During our stay at the hospital for the birth of our son some dear friends of ours brought my wife & I a care package. In it were all manner of goodies and treats, as well as a bottle of champagne and this scotch. They know us all too well 🤫🤷🏻♂️
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Caramel, creme brûlée, charred orange peels, and Christmas spice cake on the nose. Mild notes of moss on the palate with a pronounced but welcome warmth on the way down. Smooth and perfectly suitable for ending the day with. — 7 years ago

Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 8 years ago
@Bill Bender Wish you and the remainder of the 🍷Wine Nerd Herd🍷 were here right now! This baby is going down so ever so smoothly! You would really dig it! And so would they!!! — 8 years ago

I agree with the ‘Oh My Goddddd’ rating. — 7 years ago

Paul T, Missing My Beautiful Wife 24/7
Told you so, fantastic bottle!
Paul T, Missing My Beautiful Wife 24/7
Well maybe not you, but I told someone 🤔Nice sweet refreshing red. — 8 years ago

Paul T, Missing My Beautiful Wife 24/7
Well the 40 is a good substitute, but doubled in price unfortunately

Paul T, Missing My Beautiful Wife 24/7
Can’t beat it for that price, best 25year out thereAnother terrific example from one of my very favorite wineries. Dark and nearly opaque. Inviting floral nose. Rich earthy taste of dark fruit, spices, vanilla and pepper. Long, round finish. This will continue to improve for at least four or five years. — 7 years ago
One of CA's oldest wineries, Far Niente, founded in 1885 by world traveler John Benson. The winery flourished until Prohibition, at which time it was abandoned and fell into complete disrepair. The stately stone shell of a winery was purchased in 1979 by Gil Nickel. Tropical and stone fruit aromas with complex spice and oak notes. On the palate apple, melon and citrus flavors, creamy, with toasty oak, fig and honey tones. Lingering finish ending with vibrant acidity & mineral character. Consistent. Nice! — 8 years ago
This was a delicious surprise. Reminded me of old Glenmo releases. — 8 years ago
Paul J
I can’t believe I stopped buying this. Most underrated and best value CA Chard out there. You need to try this! Rich, complex, and just fits my palate. — 23 days ago