Brief notes and selected from my cellar by mistake, to be honest. A gorgeous nose of jasmine and lychee. Rich, luscious and unexpectedly sweet for 12.5 % alcohol. Those lychees are obvious on the palate. Barb tried this before I got home and it was a great match with a mature cheddar. I will leave tasting a 2nd bottle for several years. — 4 months ago
Riesling from the Hengst grand cru in Wintzenheim, about 5 miles west of Colmar. Biodynamically farmed vineyards. Lean, precise, elegant with citrus, flowers and hints of rubber on the nose. On the palate there is some grapefruit. Powerful, dry, mineral. Nice saline aftertaste. — 3 years ago
97’ honey — 6 days ago
with complexity. Balanced fruit 2018 @3762, Dmar, 231008 — 7 months ago
Deep amber color with strong notes of stone fruit and honey to the nose and palate. Silky and rich on the way down with a long finish. This was a fabulous wine — 3 years ago
creamy riesling with buttery notes of apricot — 4 months ago
Impressive Pinot Noir from a plot in the Hengst Grand Cru in Wintzenheim (Alsace appellation rules don’t permit Pinot Noir here, so it can’t be labeled as Grand Cru). Delicate, Burgundian nose, red fruit, some spices. Light, balanced, elegant, good acidity. Delicious. Positively impressed by all the wines I’ve had from this domaine. — 8 months ago
Ed Ryder
Insanely good. — 13 days ago