Chris MacLean

9.0

The 2019’was decidedly better but this is still very good traditional Chianti. — a month ago

with Sarah

Mary Cosgrove

9.4

From uncle P, drank at La focaccia in summit — 5 months ago

Doug Powers

8.9

55% Nebbiolo, 37% Mourvèdre, 8% Syrah. Medium-dark purple color, aromas of road tar and smoky notes, similar flavor profile, medium-long finish, quite good!! — 6 months ago

with Jim

leon egozi

9.7

305 group annual 10 yr Napa cab retrospective — 2 months ago

Joe DAscoli

9.4

First time trying this wine and HIGH expectations. Hit it with oxygen from winepro2 to start. On the nose, it just smells dark and brooding. First sip. Wild blueberries and I mean wild. Like right out of the forest. Good juiciness but also some grip and spicyness. I originally thought tobacco or bramble or even just I can taste the woods. My wife said it was spicy and had a kick. I thought it was super smooth. Did not notice the oak at all. Very fragrant with blue and dark fruits. Very dense. I almost couldn’t taste the seasoning of the food as if the wine overpowered the food. Kinda wild. Overall enjoyed this and was easy to drink — 2 months ago

John Tan

9.2

Bellyhappychef. Native varietal from northern Italy. Skin contact. Honey. Pear. — 2 years ago

Scott Kahn

9.5

A more subtle nose than I expected given the deep ruby color in the glass. Rich dark fruit with black cherry and raspberry completed with vanilla and graphite. Tannins are well integrated but omnipresent. Small in texture but not soft. Lovely bottle! — a month ago

RustyR

9.2

Dusty Cherry — 6 months ago

Scott Kahn

9.6

Sophisticated bouquet! Oak and dark fruit with plentiful tannins. Superb wine that probably benefits from another 5-10 years in the cellar. My rating is on promise! — 6 months ago

Tatyana Murashova

9.0

2013 vintage — 3 years ago