Daniel Ciolek

9.1

A little shy on opening and prominent tannins over 8 hours. Definitely would improve with more cellar time. Overall complex and earthy with bark undergrowth tobacco clove anise balsamic. Lingering finish. — 16 days ago

M. Christopher Roebuck

9.4

Happy New Year!

94 points — 8 days ago

Ericsson

9.4

DRC Night at Secrets Moxché in Cancun. Held up better well. Color is pale garnet, brickish. Notes of old church, library, dried roses, medium body, acidity still vibrant. Long finish. Past its peak, possibly, but extremely intelectual wine. — 18 days ago

Ericsson

9.6

DRC Night at Secrets Moxché in Cancun. Opulent elegance. Violets, cherry, forest, mushroom. So round and balanced. — 18 days ago

Paul T HB

9.6

It’s not about QPR when you have a chance to drink history. I had other plans for this bottle but I thought about the bottles I’ve sold over the years and never tasted which now I regret.
You can’t take them with you so you might as well enjoy while you can. Very good, bigger than I expected from a Burgundy but its another bucket list bottle — 6 days ago

Ericsson

9.4

DRC Night at Secrets Moxché in Cancun. Held up better than most aged burgs I’ve had. Color is pale garnet, brickish. Notes of old church, library, dried red berries, medium body, acidity still vibrant. Long finish. Past its peak, possibly, but extremely intelectual wind. — 18 days ago

Youngcheul Kim

9.0

2017 vintage on 2025 december 19th — 2 months ago

Conrad Green

9.6

gorgeously transparent. Some stems and floral notes, gnarly but super pure fruit. Still contained but very lifted and pretty and effortless. — 4 days ago

with Paul and Ara

Dave

9.3

A perfect bubbly for Christmas brunch. Fantastic, actually! Dry and lean, frothy bubbles, apples, pears, toasted almonds, marzipan. Merry Christmas friends!
Listening to Chet Baker — 14 days ago

G Faul

9.2

2001 drunk Dec 2025 — 10 days ago