What an amazing blend! Imagine your typical Gewürztraminer made subtle by its mixture with traditional Catalan varietals. I’ve found that certain meals—carbonara, some east Asian dishes, and blended soups—need a white wine in a tall, skinny bottle that doesn’t suck. This is it. — 3 days ago
Just solid — 2 months ago
Super sweet and jammy with a slight effervescence. — a month ago
Bright, lively, full of floral notes, honey, a touch of sweetness. Lot of apple/ pear, nice mineraly finish — a month ago
Mary H
Fun, funky and natty! Candied ginger, fermented bamboo shoot, kumquats. — 23 days ago