Giorgio Rivetti

Famiglia Castellani

St. Giorgio Vino Nobile di Montepulciano Sangiovese

Picked up at Total wine. Really great for a Sunday bottle. We had it with pasta and sardines. Perfect accompaniment — 11 days ago

Cieck

San Giorgio Spumante Erbaluce di Caluso 2019

Crisp, clean, tight bubbles in this lovely Spumante, bone dry, medium-bodied, medium-long finish, very good!! — 4 months ago

Jim Powers
with Jim
Bob, Tom and 3 others liked this

Giorgio Pelissero

Langhe Nebbiolo 2021

The colour is so attractive, so seductive.
Gloriously luminous.
Fruit is there, rose petals, tobacco, talc powder.
The wine is just pure joy.
It has a tannin thta screams for food of course, but but excellent quality tannin we must state.
Long and more.
— 5 months ago

Bob, ESF and 5 others liked this

Azienda Agricola Giorgio Scarzello

Superiore Barbera d'Alba

Well balanced acid and tannins. Dry black fruit notes. Paired very well with our steaks. — a month ago

Castellani

St Giorgio Super Tuscan Blend

Very good for the price. — 2 months ago

Azienda Agricola Giorgio Scarzello

Barolo del Comune di Barolo Nebbiolo 2018

Surprisingly aged character. Robust fruit. Delightful. Opentuesdaywines.com — 5 months ago

Vicki Sliwa
with Vicki
Mike liked this

Giorgio Pelissero

Augenta Dolcetto d'Alba 2021

When you thi k dolcetto this is the stereotype.
Dark cherry fruit, soft and plumpy.
This wine with salumi or a pizza is a crcker of a wine. Even some cheese. Some piedmontese robiola would be a great match.😋
— 5 months ago

Bob, Andrew and 4 others liked this

Giorgio Pelissero

Piani Barbera d'Alba

Big and smooth, 2017 vintage purchased at Costco for just $20. Drunk 12–24 — 2 months ago

Azienda Agricola Giorgio Scarzello

Langhe Nebbiolo

Certainly a great value. Very curious as to how this will open up later this afternoon and then tomorrow.  — 2 months ago

Anne Miller
with Anne

Azienda Agricola Giorgio Scarzello

Vigna Merenda Sarmassa Barolo Nebbiolo 2007

At Stefano’s: The wine was well aged. The tannins were silky with notes of dried red fruit, leather, baking spices, and vanilla. — 5 months ago