Ericsson

9.0

A crowd pleaser. Gigi, Paris. — 3 months ago

Ian Hamel

8.9

2024/1/1. Tangy, sweet and sour with citrus, earth, and a little acetic funk — 2 years ago

Michael Chelus

8.9

Apple, lemon candy, dried apricot, lime zest, slate and hints of honeydew melon. Great acidity and minerality. — 4 years ago

Vin d’Ottawa

9.0

We have more bottles and expect this wine will benefit from more time in the bottle. All the same, this big-bodied, tannin forward barbera is a bold delight.

Also a *spectacular* pairing with charred eggplant. — 5 years ago

with Gillian

Scott E. Becker

9.0

[Tasted on May 9, 2020 at Home]

Purchased this wine during visit to Piemonte in 2014. Dark ruby color in the glass. Bright strawberry, cherry and red currant fruit, with leather, graphite and iron on the finish. Well balanced with nice acidity. — 6 years ago

Patricia Roch

9.4

We really enjoyed this. Friends sitting around having a good conversation and an excellent wine — 8 years ago

Adam MCLEAN

9.8

Complex, deep & rich-delicious with Piedmont cheese — 9 years ago

Ericsson

9.2

At Gigi, Paris. — 5 months ago

aisforalan

9.0

buy again. from astor — 3 years ago

Antonio Galloro Netto

9.0

Borgo Mooca — 5 years ago

A. R.

9.2

This is what natural wine is supposed to taste like. Insanely young, almost has a barrel-sample level of fruit. On the nose, lilacs, blackberries. In the mouth, bright fresh jasmine and lilac, blackberry juice, acid. Medium tannins, medium-long finish. Excellent, pure example of Syrah and shows what California Syrah can be - ie St Joseph/hermitage with a twist. — 6 years ago

Jeff Jamieson

8.9

Almost nonexistent on the nose and looks like coffee. Had a hint of Cognac on first sip but softened as it opened up. Loads of width and ultra dry with subtle complexity. — 6 years ago

Michal Sulkowski

9.1

Barolo and Final Four-o. What a combo! — 8 years ago

Jeff Christner

9.2

Real finesse here. Love what GiGi is doing. — 2 years ago

Evelyn Frison

9.3

Buttery but not gluttony. - The GiGi
Nearly as good as champagne confetti - Yiiiiiiiiiiiiing
Hints of caramel and dream - Karen — 3 years ago

Daniel Bloom

9.3

Check previous review.
On a collllddd night this was the perfect partner for linguine ala carbonara.
Big, 15° Also big dark cherries, a medicinal quality with big tar on the nose. Bright acids, grippy too, not overtly. A joy to drink. This one just keeps better. — 4 years ago

Jose Lorenzo

9.2

Thank you Leo & Gigi Graziano for an amazing bottle. — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#barolo #nebbiolo #piemonte just ok, nothing out of this world — 6 years ago

James Hoak

9.4

Perfect for the occasion — 8 years ago

Chris Borges

9.8

Opaque in color, super cloudy. Unbelievably light, ripe and refreshing yet the most funky wine I️ have ever tasted. Lots to think about with this wine. — 9 years ago