I love this Arneis. At $18 a bottle, I should get a case. Aromatic, unctuous, nice π fruit. β a year ago
Nose: grape - almost artificial, like a popsicle. Dirt, dried leaves. βFumey.β White pepper. Plum skin (tannic smell). Alcohol smell.
Palette: tannic, dries out gums (right away). Round/full. Smokey. Juicy - grape, plum, berry. Jammy. β 4 years ago
Stunning wine, straight out of the bottle or with airing. Light tannins powerful flavours. Love it. β a month ago
Exactly what I want from an Italian Pinot Grigio β 2 years ago
Light and refreshing taste that reminds me of the soaking grape juice as a kid during Christmas. β 4 years ago
dry but juicy!! β 4 years ago
My favorite! β 5 months ago
Solid. Delicious. β 8 months ago
Pop and pour. Vinous note suggested early drinking, CT tasting notes suggest waiting. Split the difference? I was expecting a fruit-forward modern-styled barolo, and while this definitely leans modern, it is not over-the-top. In fact, quite charming at this stage. On the nose: classic blood orange, soft florals, but modern sandalwood inflections, with some dried strawberry secondary notes. On the palate: excellent acidity, bitter herbs, dried raspberry, dried sage, and soft plum. Serious tannin kicks in, but the finish is juicy enough that most food pairings will soften the tannic blow. Tipping the scales at a burly 14.5% ABV, but this is surprisingly nimble. I really enjoyed this... β 3 years ago
Makoto Someya
Garnet at edge. Aged, balanced spiciness. Complexity. 2013 @2850, X ST CN, 240422 β 9 days ago