
Torres family has been related to wine since 17th century when their ancestors first planted vines in the Penedès, a winegrowing region dating to the days of the Phoenicians. Deep Ruby with aromas of jammy fruit, pepper and toasty cedar. On the palate this blend of Cariñena, Garnacha and Syrah shows black currant, jammy blackberry and pepper, vivid acidity with fine grainy tannins, long finish ending with fruit, spice, oak and earthy character. Nice. — 5 days ago
Blood orange and cloves as well as cherries in the nose. A bit of vanilla as it opens up. Tastes of tangerine and clove with a sweet cherry after taste. — a month ago
Such a welcoming change from the way it used to be. much less oak. better quality fruit, better oak integration, fresher, spicier. this is actually good. This is quality #Garnacha love it. #campodeborja — 2 months ago
One of our favorites from our Christmas selections - better than some of the more expensive ones. — 15 days ago
TJs. Good mild wine, no tannin tastes or minerals. I liked it!! — 18 days ago
Another nice Garnacha from Gredos. This one fully mature and on the riper side for that region. Nose has kirsch and dried cherry, nice clean stony minerality, and a little souk spice note. Has that nice transparency and balance you get from here, but in a larger-bodied format. Minerally on the finish with a little chalky tannin still hanging around. — 2 months ago
Wine Shoe 2026 — 2 months ago
Dark fruit nice dry, pleasant gift! — 5 months ago
Dark ruby in color with a short reddish rim.
Beautiful nose of black currants, black plums, blackberries, cedar, licorice, chocolates, spices, light vanilla, tobacco leaf, herbs and peppercorn.
Full bodied and soft with medium acidity and long legs.
Dry on the palate with blackberries, black currants, cooked cherries, cedar, toast, spices, light vanilla, dark chocolates, licorice, peppercorn and coffee.
Long finish with fine grained tannins and tangy cherries.
This is a gorgeous Cabernet Sauvignon from Napa Valley. Rich and extracted, fruit forward and elegant. Complex, well balanced and entertaining. A beautiful wine.
This Single Vineyard Cabernet Sauvignon is starting to drink at its peak now, and will continue to age nicely in the next 10 years. Has good potential to become a 96 point wine.
Good right out of the bottle and better after 90 minutes of airtime.
Robert Parker 94 points.
Good by itself as a sipping wine or with food.
Grapes were aged in new French oak barrels for 18 months. A small production of only 2,700 bottles.
15.1% alcohol by volume.
94 points.
$160. — 20 days ago
The Occidental DC — 2 months ago
Great wine that needs a bit to open and express its fresh fruit and balance. — 5 months ago
Dark fruits, earth, and leather. Creamy mid-palate with rich tannins. — 7 months ago
Brian Hearty
2021. This big, fruity, oaky (vanilla) wine does not exhibit 16% abv and doesn’t really have a tannic bite. Used to be one of my annual buys, but not any longer. Saw it in the wine store and they had two bottles left on discount to make room for the 2022 vintage. Since I do like this wine with grilled steak, I picked one up and the crowd enjoyed it. I did too with my last bites of ribeye. — 11 days ago