Red fruit, a little oak, a little smokiness — 5 months ago
Red fruit and funk. Loved this semisweet unique sparkler. — 9 months ago
Same notes as before — 2 months ago
Nice flavours of cherries, red fruit and chocolate. Simple Chianti. At the Italian restaurant, Lavasara, in Akasaka, Tokyo, Japan — 8 months ago
Stone fruit aromas of peaches and apricots. Touch of minerals, not too much acidity. Easy drinking on its own or with food. — 3 months ago
Really original wine, reminds me of the first time I tasted The Prisoner years and years ago, the original Zinfandel version that is. This is a Petit Syrah, Merlot, Cab blend with concentrated flavors and deep complexity… Need time to open and achieve balance. Cheers. — 5 months ago
Green apple. Acidic. Stimulated acidity. A bit sweet. @900/G, Marg, 230818 — 9 months ago
Paul J
Short decant and definitely drinking young. Needs age as it was up to par with other bottles/vintages. Tannins definitely present and fruit was restrained. Still great though! — 2 months ago