Willem Booij

9.7

De Fritz Haag Brauneberger Juffer Sonnenuhr Riesling Auslese Goldkapsel 2018 is een bijna perfecte zoete witte wijn uit de Moezelstreek, geproduceerd door de topper Oliver Haag.

Kleur: Helder strogeel met gouden reflecties.

Neus: Expressieve aroma’s van exotisch fruit zoals ananas en sinaasappel, aangevuld met tonen van abrikoos en een vleug honing. 

Smaak: In de mond presenteert de wijn zich met een indrukwekkende zuiverheid en precisie, met rijke smaken van tropisch fruit en citroen, ondersteund door een levendige zuurgraad die de zoetheid in balans houdt. 

Afdronk: Een lange, verfrissende afdronk met aanhoudende minerale tonen en een hint van honing. — 15 hours ago

Peter van den Besselaar

9.3

Vintage 2019 | minerals and slate in smell, Turkish delight, very well balanced and good structure. Lovely effort. | paired with veal meat, broccoli and potatoes gratin | at restaurant Hohenzollern Bad Neuenahr — 5 months ago

Bonnie Chu

9.0

🔥 and extremely high value in 🇨🇭 — 8 months ago

Martin Bergo

9.2

Sumptuous but delicate. — 4 days ago

Conrad Green

9.4

Gold cap. Wonderfully fresh and intense. Still lifted. Fit perfectly resolved and balanced. Great stuff. — 2 months ago

with Amanda

Carmen

8.9

If Sour Patch Kids grew up and gave birth to a grapefruit, it would be this wine. Subtly sparkling with aromas of strawberry and flavors of grapefruit and red fruit candies with an almost sour acidity.
Super fun!! — 6 months ago

Some Dude

9.0

Racy! Delightful and beautifully crafted. Not an overly full mouthfeel—just delightful and refreshing. 11.5% alcohol. But numbers aside, yum. — 10 months ago

Donald Williams

9.3

A little off-dry. Not as perfect with dinner as I intended, but that’s on me. — 2 months ago

with Bonnie

Kurt Schuster

9.3

Mineral, acid, and a good amount of sweetness. Could use a bit more structure to fight against the sweet minerality but it works out well with some diesel/exhaust notes and crisp unripe Bartlett pear notes. Very lovely. — 5 months ago

with Denise

Carla

10

Cooking class — 8 months ago