Cherry, raspberry preserves, currant, baking spice, dark chocolate and oak. Full-bodied and soft tannins. — a month ago
Bright lemon color with aromas of citrus, stone fruits and flinty floral notes. On the palate flavors of apple, pear and lemon citrus with notes of vanilla, white flowers and garden spice. Medium+ finish, vivid acidity ending with vanilla and flinty mineral spice. Nice! — 8 months ago
Great legs fruity Cab with cherry and chocolate notes — 18 days ago
A big, fat, heavy, tannic Cabernet Sauvignon wearing boxing gloves and sporting a championship belt. Incredibly full but well balanced; vanilla, lighter spice, and maybe tobacco... even leaving a hint of sweeter cherry at the end. Happy spring! — a month ago
Proper Napa Cab in all senses. — 4 months ago
After seven years in the bottle, this Merlot has aged to bring out fine flavors like dark fruit, and blackberry layered with herbal notes of vanilla spice. Dry and satisfying. — 3 months ago
While I have great respect and appreciation for wines like these I simply don’t have the palate for them.
Iodine, beef blood, smoky BBQ. I’m sure this is lights out with a dry aged ribeye but a 2oz. pour is enough for me. Very reminiscent of the 1969 Colares I had a few months back. Properly stored. — 8 months ago
George Yasutake
Good year excellent Pinot for the price! — 5 days ago