Flor De Luna

Dominio de Pingus

Flor de Pingus Ribera del Duero Tempranillo 2007

Lush and silky. Soft oak with rounded fruit and good tension. Excellent — 20 days ago

Bex Green
with Bex
Juan, LM and 8 others liked this

Bodegas Muga

Flor de Muga Rioja Tempranillo Blend

Lovely and unexpected. — 10 months ago

Bennett Michaels
with Bennett
Aravind and Severn liked this

Lapis Luna

Pinot Noir

Christmas gift from Rudy 2024 — 15 days ago

Mani di Luna

Il Baratto Umbria Trebbiano 2022

Unfiltered, stone fruit with tight acidity that opens right up when it hits your tongue. Love it. — 6 months ago

Jonata Winery

Flor Ballard Canyon Sémillon-Sauvignon Blanc Blend 2019

This is enjoyable and drinking well. — 9 months ago

Paul, Brandon and 5 others liked this

Ryme Cellars

Luna Matta Vineyard Aglianico 2016

Very interesting, very different. Well crafted. Kinsey really enjoyed it. — 4 years ago

Raul liked this

Forja del Salnes

Bastion de la Luna Tintos de Mar Rias Baixas Red Blend 2015

Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 3 months ago

Tom, Paul and 2 others liked this

Coto de Gomariz

The Flower and the Bee (La Flor y la Abeja) Treixadura 2019

Bright golden color. Aromas of tropical fruits, white flowers and sea spray. The palate leans more toward pear and unripe peach with a pleasant herbal note on the finish. Mouth filling texture, medium body and crisp acidity. There is a bit of weight (pleasant) but it’s not over the top. Still fresh (opened almost five years past the vintage date) and quite fruit forward. So interesting! — 9 months ago

Bob, Paul and 2 others liked this

Vite Colte

La Luna e i Falo Barbera d'Asti Superiore 2019

Cherries, juicy but not overpoweringly acidic, wood, velvety mouthfeel, vanilla, light tannins. Delightful! — 2 years ago